Savour fine dining in a casual atmosphere, or dine outdoors on the waterfront terrace with family and friends. Executive Chef Francisco Sanabria has created a menu with international flair, seamlessly combining Mediterranean and Indian flavors.
The restaurant offers a daily breakfast buffet, as well as lunch and dinner, all served fresh from an interactive show kitchen.
Friday brunch at Rosewood Abu Dhabi brings together an intimate culinary affair with traditional artisan recipes. From 12:30 to 4:00 pm, the restaurant features a lively artisan brunch complete with a special Rose Buds menu for our youngest guests.
Gourmet | Food & Soft drinks | AED250
Connoisseur | Food, Grapes, Hops & Mixology | AED350
Gastronome | Food, Grapes, Hops, Mixology & Bubbly | AED500
Rose Buds Brunch | 6 to 12 years old | AED125
Aqua Specialty Nights
During the week, Executive Chef Francisco Sanabria introduces Tapas & Seafood nights.
Tapas | Mondays | AED170 per guest
Seafood | Thursdays | AED220 per guest