Helmed by Chef Jarrod Verbiak, a former protégé of celebrity chef Daniel Boulud, Bistrot B is one of Rosewood Beijing’s most innovative dining venues, serving European and Asian-inspired dishes in a contemporary bistro style. The showcase of this interactive restaurant is an expansive open-island kitchen, featuring wood-fired oven, grill and large wok. To enhance the dining experience, the restaurant also offers live show cooking with a wine degustation and tasting room. An extensive wine selection focusing on Old World classics and fresh New World wines are available, along with a large cheese display. The atmosphere of Bistrot B is warm and relaxed, extending to its serene outdoor terrace. For additional privacy, guests may choose to enjoy their meal in a private dining room. Bistrot B is open for breakfast, lunch and dinner.