Ocean views from a shaded pergola perched above one of Bermuda's most stunning pink-sand beaches, create a dramatic setting for lunch and dinner on a seasonal basis. The al fresco atmosphere at Sur Mer has a casual elegance and offers a simple, yet sophisticated menu. French for “On the Sea,” Sur Mer is Executive Chef Guido Brambilla's latest culinary creation. Diners will enjoy an exquisite menu of freshly prepared dishes featuring the local Fruit de Mer, prepared with inspiration and flavors evoking the Provençal region of France. The menu features classic Bistro items such as Cassoulet, and Duck Confit, as well as dishes that feature the freshest local seafood such as La Nôtre Bouillabaisse and Cod Meuniére. With seating just steps away from the sand and views of the Atlantic Ocean, Sur Mer is the premier beach front dining experience in Bermuda.
Lunch: 12:00 p.m. - 3:00 p.m.
Snack Service: 3:00 p.m. - 5:00 p.m.
Dinner: 6:30 p.m. - 9:30 p.m.
Bar Service: 11:00 a.m. - Until Closing
Meal Plan Options
Modified American Plan (MAP) = breakfast & dinner. $125 per person, per day
Full American Plan (FAP) = breakfast, lunch & dinner. $165 per person, per day
A 17% gratuity is added. Plans are 50% off for children 5 to 11 years old, and no charge for children 4 and under. We ask that parents and children be on the same plan.