Where the Insiders Eat
Looking for a memorable meal? Forget Yelp—we asked our network of foodies to reveal their favorite finds.
Whether you’re sitting at a hushed sushi bar in Ginza as the chef slices up a slab of glistening chu-toro, twirling strands of spaghetti cacio e pepe at a candle-lit trattoria in Rome, or making a delicious mess of a fish taco on a Baja California beach, is there any more satisfying way to experience a new place than through its food? We asked our Rosewood Curators and other trusted insiders to share their finds. Consider this your guide to authentic culinary—and cultural—experiences.