Relish in dinner at Rosewood Beijing’s dynamic hot pot destination, RED BOWL. We provide the freshest premium ingredients and our guests create their own delectable masterpieces.
Venue: RED BOWL
EVERY THURSDAY AT 18:30 (BASED ON APPOINTMENT)
Complimentary for Room guest who booked the "Summer by Design package" dinner at Red Bowl for two (Set Menu). Third person cost CNY 229 net.
Food & Drinks
Leave modern technology behind and embrace classical Chinese cooking techniques through our Lost Recipes culinary classes. Under the guidance of our expert chefs, guests will enjoy an exclusive opportunity to visit the kitchens of Michelin-starred restaurant Country Kitchen for an interactive cooking class and tasting experience in which they will learn how to create traditional Crispy Pork Belly.
Go behind the scenes in Rosewood Beijing’s professional kitchens with a special cooking class and gourmet tasting experience led by the culinary masters at Bistrot B. In this intimate interactive session, guests will learn how to make Bistrot B’s legendary Foie Gras Burger which combines a classic burger with luxurious French Foie Gras for a truly memorable dish.
Michelin-starred Country Kitchen invites guests to discover our chef’s very own secret recipe and technique for creating Beijing’s most celebrated dish – Peking Roasted Duck. A hallmark of imperial cuisine during the Ming and Qing Dynasties, Country Kitchen uses traditional techniques to ensure the duck is reddish in color, fatty but not greasy, crisp outside and tender inside. Experience this culinary treasure in a private cooking class and dinner at Country Kitchen.