Il Vigneto Honored in Wine Spectator's 2019 Restaurant Awards

October 30, 2019

The Signature Restaurant at Rosewood CordeValle is Recognized with the Best of Award of Excellence for the Second Year in a Row

Il Vigneto, the signature restaurant at the ultra-luxury Rosewood CordeValle in San Martin, California, has been recognized as a premier dining destination in Wine Spectator’s 2019 Restaurant Awards. Il Vigneto has been awarded with the Best of Award of Excellence, which identifies restaurants around the globe for their commitment to offering exceptional wine programs and high levels of wine service. 2019 marks the second year in a row the overall wine program at Il Vigneto has been honored with the second highest ranking of the prestigious awards.

“We are privileged to have Il Vigneto named Best of Award of Excellence by Wine Spectator,” said Lars Conrad, Il Vigneto Manager & Sommelier. “The recognition is a result of the passion that has been brought together by our service and culinary team around the world of wine, along with the restaurant’s wine list, wine dinner series, and the education of our associates and guests.”

The annual Restaurant Awards from Wine Spectator recognizes the world’s most notable dining destinations across all 50 states in the United States and in over 79 countries and territories internationally. The Best of Award of Excellence is a highly respected honor awarded to select restaurants that take their commitment to the wine programs a step further and offer a curated list that displays an excellent breadth of selections across various regions and demonstrate significant vintage depth.

Il Vigneto is a sophisticated, 68-seat dining venue that offers contemporary Californian cuisine with Mediterranean influences. With a central focus on sustainable, locally-sourced ingredients, Il Vigneto offers innovative menus that utilize fresh, organic produce from farms and purveyors within 30 miles of Rosewood CordeValle. In addition to its acclaimed dinner menus, Il Vigneto hosts several wine events with winemakers throughout the year, including its monthly Wine Dinner Experience, which pairs thoughtfully-prepared cuisine with curated wines from the local and international wineries for an unduplicable dining experience.

For more information or reservations, please visit https://www.rosewoodhotels.com/en/cordevalle-northern-california/dining/il-vigneto

About Rosewood CordeValle
Rosewood CordeValle is a secluded 1,700-acre sanctuary blended into the harmony of the natural mountainside landscape that stretches along the inland foothills of Northern California’s scenic Santa Cruz Mountains. Featuring the award-winning Robert Trent Jones Jr. golf course, Rosewood CordeValle provides an intimate experience for golf purists, but is also recognized as a world-class championship venue that hosted the 2016 U.S. Women’s Open. Rosewood CordeValle guests enjoy world-class amenities that extend beyond golf, including a 35,000-square-foot clubhouse with a variety of meeting spaces, the signature Sense®, A Rosewood Spa, a dedicated tennis center, intimate swimming and fitness areas, three distinctive dining options, and an on-site vineyard and Tuscan-style winery.

For more information: rosewoodhotels.com/cordevalle
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About Rosewood Hotels & Resorts®
Rosewood Hotels & Resorts ® manages 24 one-of-a-kind luxury properties in 15 countries, with 20 new hotels under development.  Each Rosewood hotel embraces the brand’s A Sense of Place ® philosophy to reflect the individual location’s history, culture and sensibilities.  The Rosewood collection includes some of the world’s most legendary hotels and resorts, including The Carlyle, A Rosewood Hotel in New York, Rosewood Mansion on Turtle Creek in Dallas and Hôtel de Crillon, A Rosewood Hotel in Paris, as well as new classics such as Rosewood Beijing.
 
For more information: rosewoodhotels.com
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