Receive a private tour of The Farm with our expert gardeners, Ashley & Francis. From there, enjoy a short journey to the Spa where guests can enjoy cliffside views with farm-to-table fare cultivated straight from the garden and prepared by our Executive Chef, Francisco Sanabria.
Pair your experience with:
Welcome drink made from Sorrel (hibiscus) and Basil, and Mini Muffins/Granola Bars made with items from the farm.
In conjunction with the BVI Tourist Board donate and plant an indigenous tree to help recover the island's ecosystem following the hurricane of 2017. This can be in memory of someone, in celebration of something or in to show your love for the BVI and its community.