Discover one of Vienna's most quietly joyful crafts at Zuckerlwerkstatt, where traditional hard candies are made entirely by hand using a 150-year-old sugar-pulling technique, reviving an 18th-century tradition that has all but disappeared from the city's streets.
Taste classics such as Wiener Seidenzuckerl, delicate hand-shaped pillows with a signature pulled-sugar texture, and explore flavors derived from natural ingredients, with around 95 percent sourced directly from Austria.
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