Overview Offers Accommodation Dining
Rosewood Global
RESERVE

Mediterranean Coastal Cuisine

Olea

Mediterranean cooking from the coasts of Spain, Italy and Greece, rooted in olive oil.

Reserve a Table

Mediterranean Coastal Cuisine

Olea

Mediterranean cooking from the coasts of Spain, Italy and Greece, rooted in olive oil.

Reserve a Table

On the clifftop above the Red Sea, behind a six-meter olive tree, Olea draws on the coastal cooking of Spain, Italy and Greece. Fresh seafood, sun-ripened vegetables, citrus, herbs, grains and cold-pressed oils are prepared simply and in season.

 

HOURS

Breakfast: 7:30 - 11 am
Lunch: 1 - 4 pm

Reservations are open three months ahead of the current month. For seven guests or more, please contact our reservations department.

Daytime resort wear feels right here, whether that's a linen shirt and tailored shorts, a lightweight dress or a coordinated resort set, with sandals or casual footwear. We'd ask you to leave wet swimwear, bathrobes, pool slippers and gym wear for elsewhere.​

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TERMS

ICP license 17035714

GONGAN BEIAN: 31010102004896

ROSEWOOD HOTEL GROUP © 2026. ROSEWOOD HOTEL GROUP AND ITS AFFILIATES’ TRADEMARKS INCLUDE ROSEWOOD, RW, THE CARLYLE, CARLYLE & CO., THE CARLYLE CREST, ASAYA, SENSE, AND A SENSE OF PLACE.