Lunch Menu
Menu subject to change based on product seasonality and availability.
Signature Wood-Roasted Beijing Duck
All prices listed are in QAR.
Signature Wood-Roasted Beijing Duck
Koo Madame’s Beijing wood roasted duck is prepared by Chef Shi Jingjing in the traditional method which dates back to the Yuan dynasty.
The method is acclaimed by Chefs worldwide for its lengthy preparation process and attention to detail, carved tableside, the duck is classically served with thin pancakes, duck sauce, leek, cucumber, and granulated sugar.
Wood-Roasted Beijing Duck
Steamed Pancake, Duck Sauce, Leek, Cucumber, Sugar
Whole | Half
700
Accompaniment
Wok-Fried Salt and Pepper Duck
Sautéed Duck Meat Bamboo Shoot
Enhancement
A savory flavor leaving a lingering salty freshness on the palate
5g | 100
10g | 200
Small Plate
All prices listed are in QAR.
Northern Chinese Vegetable Salad, Peanut
55
Preserved Szechuan Pickle, Asparagus, XO Sauce
75
Poached Chicken, Szechuan Chili Sauce
75
Crispy Mushroom, Szechuan Dressing
65
Shanghai-Style Deep-Fried Cod, Seaweed
80
Marinated Cucumber, Garlic
35
Sour Plum, Sweet Vinegar Marinated Cherry Tomato
45
Salt and Pepper Fried Shrimp, Crispy Baby Corn, Garlic, Chili Sauce
65
Stir-Fried Australian M5+ Wagyu Beef, Mustard Sauce
115
Soup
All prices listed are in QAR.
Hot and Sour Soup, Mixed Seafood, Tomato, Pickled Cucumber
55
Sweet Corn and Chicken Soup
55
Double-Boiled Chicken Soup, Abalone, Chinese Cabbage, Dried Tangerine Peel
155
Morel Mushroom, Vegetable Soup
65
Dim Sum
All prices listed are in QAR.
Steamed
King Prawn Har Gow
Steamed Scallop and Shrimp Dumling, XO Sauce
Asparagus and Crab Meat Dumpling
Prawn Wonton, Chili Oil
Chao Zhou-Style Vegetable Dumpling
Shanghai Chicken Xiaolongbao
Steamed Rice Roll
Beijing Duck
Prawn, Rice Paper, Vegetable
Fried and Baked
Hong Kong Wok-Fried Turnip Cake, XO Cake
Barbecue Duck, Mushroom Spring Roll
Chicken, Prawn, Shitake Mushroom, Taro Croquette
Deep-Fried Bean Curd Skin Roll, Prawn, Mango
Bamboo Shoot, Shitake Mushroom Roll
Pan-Fried Lamb and Cumin Dumpling
Taro Puff, Mushroom
Steamed Rice Roll
All prices listed are in QAR.
Beijing Duck
Prawn, Rice Paper, Vegetable
Fried and Baked
All prices listed are in QAR.
Hong Kong Wok-Fried Turnip Cake, XO Sauce
65
Barbecue Duck, Mushroom Spring Roll
70
Chicken, Prawn, Shiitake Mushroom, Taro Croquette
70
Deep-Fried Bean Curd Skin Roll, Prawn, Mango
45
Bamboo Shoot, Shiitake Mushroom Roll V
50
Pan-Fried Lamb and Cumin Dumpling
50
Taro Puff, Mushroom
70
Clay Pot
All prices listed are in QAR.
Baked Black Cod
Lemongrass and Spicy Yellow Capsicum Chutney
S | L
155
Braised Shrimp
Scallion, Preserved Vegetable, Pumpkin, Lobster Broth
S | L
115
Cantonese-Style Braised Lamb Brisket
Carrot, Shiitake Mushroom
S | L
135
Slow Braised Beef Cheek, Morel Mushroom in Lotus Leaf
135
Skewer
All prices listed are in QAR.
Red Grouper, Charred Onion, Shanghai Black Vinegar Glaze
60
Lamb Cutlet, Cumin, Green Chili, Yogurt
75
King Prawn, Soy Ginger Glaze
90
Beef, Cumin, Ginger, Chili, Coriander
105
Eggplant, Soy Garlic Sauce, Ginger
45
Signature Dish
All prices listed are in QAR.
Braised Fish Fillet, Preserved Vegetable, Pumpkin, Crispy Rice in Fish Broth
155
Crisp-Fried Lamb Rack, Cashew, Dried Chili, Szechuan Peppercorn
140
Mapo Tofu, Stir-Fried Crab Meat
195
Honey-Glazed US Prime Barbecue Beef Short Rib
190
Crispy Shrimp, Leek, Walnut, Spicy Sauce
110
Wok-Fried
All prices listed are in QAR.
Eggplant, Dried Scallop, Sweet Basil, XO Sauce
105
Chicken, Dried Chili, Szechuan Peppercorn
S | L
120
Braised Australian Beef Brisket, Potato, Soy Gravy
95
Sweet and Sour Chicken, Lychee, Pineapple
105
Golden-Fried King Prawn, Wasabi Dressing
145
Seared Australian MBS 4-6 Wagyu Beef Tenderloin, Black Pepper Sauce
185
Vegetable
All prices listed are in QAR.
Crispy Eggplant, Broad Bean Spicy Sauce
55
Wok-Fried Zucchini, Tomato, Egg
55
Wok-Fried Green Bean, Garlic, Olive
50
Braised Tofu, Morel Mushroom, Mushroom Oyster Sauce
65
Wok-Fried Asparagus, Black Pepper, Butter, Garlic
55
Poached Chinese Kale, Ginger Juice
45
Stir-Fried Baby Pak Choi, Garlic
55
Hand-Pulled Noodle
All prices listed are in QAR.
Old Beijing Noodle, Yellow Bean Paste, Beansprout
55
Fried Flying Dagger Noodle, Wagyu Beef, Egg, Vegetable
90
Shanghai Noodle, Onion Oil, Spring Onion
55
Dan-Dan Noodle, Minced Beef, Pickled Vegetable, Szechuan Chili Oil, Peanut, Sesame
55
Traditional La Mian, Shanxi Braised Beef Soup, White Radish, Chili Oil
65
Northern Chinese Dumpling
All prices listed are in QAR.
Lamb, Pickled Vegetable
45
Beef, Coriander
45
Prawn, Corn, Mushroom
65
Mixed Vegetable
40
Pan-Fried Wagyu Beef and Spring Onion Bun
70
Rice and Vermicelli
All prices listed are in QAR.
Fried Jasmine Rice, Shrimp, Asparagus, Scallion, Bonito Flake
75
Stir-Fried Rice Vermicelli, Seafood, Beansprout, Onion
55
Fried Jasmine Rice, Minced Beef, Egg, Spring Onion
75
Egg Fried Rice
55
Steamed Jasmine Rice
20
Dinner Menu
Menu subject to change based on product seasonality and availability.
Signature Wood-Roasted Beijing Duck
All prices listed are in QAR.
Signature Wood-Roasted Beijing Duck
Koo Madame’s Beijing wood roasted duck is prepared by Chef Shi Jingjing in the traditional method which dates back to the Yuan dynasty.
The method is acclaimed by Chefs worldwide for its lengthy preparation process and attention to detail, carved tableside, the duck is classically served with thin pancakes, duck sauce, leek, cucumber, and granulated sugar.
Wood-Roasted Beijing Duck
Steamed Pancake, Duck Sauce, Leek, Cucumber, Sugar
Whole | Half
700
Accompaniment
Wok-Fried Salt and Pepper Duck or Sautéed Duck Meat Bamboo Shoot
Enhancement
A savory flavor leaving a lingering salty freshness on the palate
5g | 10g
Small Plates
All prices listed are in QAR.
Northern Chinese Vegetable Salad, Peanut
55
Preserved Szechuan Pickle, Asparagus, XO Sauce
75
Poached Chicken, Szechuan Chili Sauce
75
Crispy Mushroom, Szechuan Dressing
65
Shanghai-Style Deep-Fried Cod, Seaweed
80
Marinated Cucumber, Garlic
35
Sour Plum, Sweet Vinegar Marinated Cherry Tomato
45
Salt and Pepper Fried Shrimp, Crispy Baby Corn, Garlic, Chili Sauce
65
Stir-Fried Australian M5+ Wagyu Beef, Mustard Sauce
115
Soups
All prices listed are in QAR.
Hot and Sour Soup, Mixed Seafood, Tomato, Pickled Cucumber
55
Sweet Corn and Chicken Soup
55
Double-Boiled Chicken Soup, Abalone, Chinese Cabbage Dried Tangerine Peel
155
Morel Mushroom, Vegetable Soup
65
Dim Sum
All prices listed are in QAR.
Chicken, Black Truffle Siu Mai
60
Morel Mushroom, Abalone, Chicken Dumpling
70
Squid Ink, King Crab, Seafood Dumpling
70
Hammour Fish, Chili, Chinese Cabbage Dumpling
65
Crab Meat Dumpling, Chicken Broth, Dried Scallop
70
Abalone, Dried Scallop Xiaolongbao
85
Clay Pot
All prices listed are in QAR.
Baked Black Cod, Lemongrass and Spicy Yellow Capsicum Chutney
S | L
155
Braised Shrimp, Scallion, Preserved Vegetable, Pumpkin, Lobster Broth
S | L
115
Cantonese-Style Braised Lamb Brisket, Carrot, Shiitake Mushroom
S | L
135
Slow Braised Beef Cheek, Morel Mushroom in Lotus Leaf
135
Skewers
All prices listed are in QAR.
Red Grouper, Charred Onion, Shanghai Black Vinegar Glaze
60
Lamb Cutlet, Cumin, Green Chili, Yogurt
75
King Prawn, Soy Ginger Glaze
90
Beef, Cumin, Ginger, Chili, Coriander
105
Eggplant, Soy Garlic Sauce, Ginger
45
Signature Dishes
All prices listed are in QAR.
Braised Fish Fillet, Preserved Vegetable, Pumpkin, Crispy Rice in Fish Broth
S | L
155
Crisp-Fried Lamb Rack, Cashew, Dried Chili, Szechuan Peppercorn
140
Mapo Tofu, Stir-Fried Crab Meat
S | L
195
Honey-Glazed US Prime Barbecue Beef Short Rib
190
Crispy Shrimp, Leek, Walnut, Spicy Sauce
110
Wok-Fried
All prices listed are in QAR.
Eggplant, Dried Scallop, Sweet Basil, XO Sauce
105
Chicken, Dried Chili, Szechuan Peppercorn
S | L
120
Braised Australian Beef Brisket, Potato, Soy Gravy
95
Sweet and Sour Chicken, Lychee, Pineapple
105
Golden-Fried King Prawn, Wasabi Dressing
145
Seared Australian MBS 4-6 Wagyu Beef Tenderloin, Black Pepper Sauce
185
Vegetables
All prices listed are in QAR.
Crispy Eggplant, Broad Bean Spicy Sauce
55
Wok-Fried Zucchini, Tomato, Egg
55
Wok-Fried Green Bean, Garlic, Olive
50
Braised Tofu, Morel Mushroom, Mushroom Oyster Sauce
65
Wok-Fried Asparagus, Black Pepper, Butter, Garlic
55
Poached Chinese Kale, Ginger Juice
45
Stir-Fried Baby Pak Choi, Garlic
55
Hand-Pulled Noodles
All prices listed are in QAR.
Old Beijing Noodle, Yellow Bean Sauce, Beansprout
55
Fried Flying Dagger Noodle, Wagyu Beef, Egg, Vegetable
90
Shanghai Noodle, Onion Oil, Spring Onion
55
Dan-Dan Noodle, Minced Beef, Pickled Vegetable, Szechuan Chili Oil, Peanut, Sesame
55
Traditional La Mian, Shanxi Braised Beef Soup, White Radish, Chili Oil
65
Northern Chinese Dumplings
All prices listed are in QAR.
Lamb, Pickled Vegetable
45
Beef, Coriander
45
Prawn, Corn, Mushroom
65
Mixed Vegetable
40
Pan-Fried Wagyu Beef, Spring Onion Bun
70
Rice and Vermicelli
All prices listed are in QAR.
Fried Jasmine Rice, Shrimp, Asparagus, Scallions, Bonito Flake
75
Stir-Fried Rice Vermicelli, Seafood, Beansprout, Onion
55
Fried Jasmine Rice, Minced Beef, Egg, Spring Onion
75
Egg Fried Rice
55
Steamed Jasmine Rice
20