HAWAIIAN VANILLA CO. FARM EXPERIENCE ITINERARY

Thursday, December 10

11:00 am: Depart Kona Village , A Rosewood Resort (~1 hour 20-minute drive to Vanilla Farm) 

12:30 pm – 2:30 pm: Hawaii Vanilla Co. Vanilla Luncheon & Farm Tour  (~1 hour 20-minutue drive) 

4:00 pm: Arrive Kona Village, A Rosewood Resort

HAWAIIAN VANILLA CO. LUNCHEON MENU

Upon arrival at Hawaiian Vanilla Co.'s Mill Site, guests will enjoy a vanilla-inspired luncheon followed by a Vanilla 101 presentation and guided farm tour. The menu showcases signature recipes from Hawaiian Vanilla Co.'s home kitchen, highlighting the versatility of Hawaiʻi-grown vanilla. Vegetarian, vegan, and gluten-free options are available, and most dietary restrictions can be accommodated.

• Choice of Vanilla Lemonade, Vanilla Iced Tea, or a combination of both, known as a "Jimmy Boy"

• Garam masala shrimp cooked in vanilla butter, served on a crostini with vanilla pineapple chutney

• Vanilla bourbon-marinated chicken breast on a vanilla sweet bread bun, topped with caramelized onions and vanilla mango chutney aioli

• Salad with vanilla raspberry balsamic dressing, vanilla honey-peppered pecans, and feta cheese

• Potatoes baked with a vanilla Southwest rub

• Hawaiian vanilla bean ice cream

• Complimentary coffee service

   

PRICE

USD250 per person. Roundtrip transportation between Kona Village and The Hawaiian Vanilla Co. is included.

CANCELLATION POLICY

Space is limited and advance reservations are required. Cancellations made more than 72 hours prior to the experience may be made without penalty. Cancellations within 72 hours of the scheduled departure, as well as no-shows, will incur the full experience fee.