New Year's Eve Celebration Menu

New Year's Eve

CELEBRATION MENU

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Assortment of Artisanal Breads

Kusshi Oysters
Poached Kona Prawns
Lobster Tail
Snow Crab Claws
Sauce

Liliko`i Mignonette, Marie Rose Sauce, Tartar Sauce, Big Island Citrus, Hawaiian Chili Pepper Sauce

Osetra Caviar Master Tin

Potato Blinis, Crème Fraiche, Red Onion, Egg White, Egg Yolk, Chives, Lemon

Seared Hudson Valley Fois Gras

Sweet Butter Toasted Brioche, Sour Cherry Preserves

Spicy Tuna

Garlic Chili Crunch, Sweet Onion, Scallion
Ahi Tuna

Shoyu, Onion, Ogo
Tofu

Avocado, Shoyu, Sesame
Kanpachi

Furikake, Cucumber
Steamed Rice

Hirabara Romaine, Artisanal Mixed Greens, Arugula

Cherry Tomato, Carrots, Cucumber, Radish, Edamame, Bell Peppers, Heart of Palm Pepitas, Sunflower Seeds, Hemp Seeds, Cranberries, Macadamia Nuts, Brioche Croutons Ranch, Caesar, Citrus Vinaigrette, Balsamic Vinegar, Olive Oil

Assorted Artisanal Cheese
Big Island Charcuterie
Mixed Nuts
Dried Fruit
Local Jams
Grainy Mustard
Crostini

Snake River Farms Striploin

Green Peppercorn Veal Jus
Whole Kona Kanpachi

Citrus Chimichurri
Kurobuta Pork Rack

Apple Gastrique
Whole Roasted Huli Huli Jidori Chicken

Broccolini, Herb Roasted Fingerling Potatoes, Baby Carrots, Ali`i Mushrooms

Chicken Tenders
French Fries
Crudité & Ranch
Mac & Cheese
Penne Pomodoro

Kona Coffee Choux
Assorted Cookies
Assorted Cupcakes
Beignets with Orange Caramel Sauce
Apple Cranberry Crumble
Tapioca with Liliko`i
Macadamia Nut Caramel Tart
Pistachio Cake
Kuleana Rum Fruit Cake
Chocolate Brownies & Blondies

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CONTACT &
INFORMATION

Contact

+1 (808) 865-0100
konavillage.dining@rosewoodhotels.com

Allergies & Special Dietary Requirements

Please inform us of any food allergies or special dietary requirements, and we will do our best to accommodate all FDA-recognized allergies and dietary restrictions.

Kona Village, A Rosewood Resort

CELEBRATION MENU

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