Celebrate the Mexican Day of the Dead under the stars with your feet in the sand. Inspired by our sister resorts in Mexico, Chef Cedrik and his team have created a culinary experience featuring delicious traditional Mexican dishes as well as a mixologist selection of tequila and mezcal-based cocktails.
Indulge in a family-friendly fiesta with colorful decorations and Mexican-inspired music. A unique experience for the adventurous, and costumes are welcome!
October 31, 2025
6:30 PM
Beach House St. Barth
A La Carte
Please contact us for more information
Experience the exquisite artistry of pastry with an exclusive dessert journey curated by Rosewood Le Guanahani St. Barth’s renowned Pastry Chef, Julien Boury.
Join us at Rosewood Le Guanahani for the St. Barth Gourmet Festival from November 4-9, 2025. Experience the culinary vision of acclaimed chefs with this year's theme of Latin American cuisine. Stay tuned for an announcement of our featured Chef!
Discover the unparalleled beauty and bounty of a Beach House St. Barth BBQ. Set against the breathtaking backdrop of sand and surf, this beachfront culinary experience pairs vibrant global cuisine with tropical island ambiance.
Broaden your knowledge of cocktails and the subtle art of mixology under the guidance of professionals. Learn to make your favorite drink, or mix and match ingredients for your own unique creation.
A culinary experience imbued with island ambiance. Enjoy a three-course dinner of Mediterranean inspired cuisine while overlooking the ocean and listening to the sound of waves gently crashing against the shore.
Learn how to prepare your favorite authentic island dishes in a fun, interactive atmosphere with incredible views and the help of our Master Chef and culinary team. Sharpen your existing skills, or learn a new one, and have fun while doing it.
