50gr
Buckwheat Blinis | Lemon Crème Fraiche | Traditional Condiments
50gr
Buckwheat Blinis | Lemon Crème Fraiche | Traditional Condiments
Ginger-Sake Mignonette
Pickled Jalapeno Aioli
Sourdough | Arugula | Ricotta | Capers | Dill
Onion Marmalade | Raclette Cheese | Green Peppercorn Aioli
Spicy Brown Mustard | Andouille Sausage
Maryland Crab | Yuzu | Tortilla Chips
Golden Raisin and Yogurt Sauce
Prosciutto Di Parma | Bresaola | Foie Gras Pâté en Croûte | Cornichons | Truffle Butter | Grissini | Sourdough Bread
Bijou | Project X | Stockinghall Cheddar | Bridgman Blue | Olives | Marcona Almonds | French Onion Confit | Raisin Crisp
Bombay Sapphire Gin | Grey Goose Vodka | Cocchi Americano Vermouth
Roku Gin | BenRiach 12yr Single Malt | Noilly Prat Vermouth
Volcan de MI Tierra X.A Reposado Tequila | Mancino Secco Vermouth | Italicus Rosolio di Bergamotto Aperitif Liqueur | Kinome Leaf
Procera Blue Dot Gin | Cocchi Americano Vermouth | The Japanese Umami Bitters* | Pearl Onions | Nori Dust
*Contains fish and mushrooms
Siete Misterios Doba-Yej Mezcal | Mancino Secco Angostura Bitters
Santa Teresa 1796 Rum | Carpano Antica | Cherry Herring | Scrappy’s Orange Bitters | Angostura Bitters | Dry Gypsophilia
Johnnie Walker Black Label 12yr | 8 Brix Red Verjus | Strawberry & Lapsang Souchond Tea Cordial
Mount Gay XO Rum | The Bitter Truth Golden Falernum Liqueur | Lime Juice | Simple Syrup
X-Rated Passion fruit Infused Vodka | Grey Goose | Lime Juice | Champagne Float | Fresh Thyme
Patron El Alto Tequila Reposado | Siete Misterios Doba-Yej Mezcal | Lime Juice | Honey Syrup | Ginger Candy
Drumshambo Gunpowder Sardinian Citrus Gin | Pear Liqueur | Rosemary Syrup | Lime Juice | Grapefruit Juice
Ron Zacapa No. 23 | Mr. Black Coffee Liqueur | Amaro Nonino Quintessentia | Cardamom & Rose Syrup | Espresso Coffee
Can be prepared zero-proof upon request
818 Tequila Añejo | St. Germain | Grand Marnier | Peychaud’s Bitters | Champagne | Rosemary-Ginger Syrup | Lime Juice | Egg White
Named after Luis Serrano, Head Bartender
Pisco 100 | Egg White | Lemon Juice | Angostura Bitters | Simple Syrup
Oban 14 yr Single Malt Scotch Whiskey | NY State Wildflowers Honey Syrup | Krupnik Herbal Honey Bitters | El Guapo Chicory Pecan
Bacardi 8 Rum | Muddled Mint | Fresh Lime Juice | Angostura Bitters | Champagne Float
Maker’s Mark Bourbon Whisky | Homemade Mojito Mix | Fresh Mint
Hennessy Cognac VSOP | Calvados | Cointreau | Grand Marnier | Lemon Juice | Sugar Rim
Patron Anejo | Acidified Apple Syrup | St-Germain Elderflower Liqueur | London Essence Tonic Water
Hendricks Gin | St-Germain | London Essence Tonic Water | Lemon Juice | Rosemary & Dried Orange
Arbikie Kristy’s Gin | Soho Lychee Liqueur | London Essence Tonic | Lemon Juice | Lychees & Mint
Tanqueray No. 10 infused with Sichuan Pepper | Acidified Grape Syrup | London Essence Tonic Water | G&T infused Bunny Marshmallow
Seedlip Spice 94’ | Orange Juice | Lime Juice | Honey | Fresh Sage
Ritual “Tequila” Alternative | Lime Juice | Orange Syrup | London Essence Club Soda
Orange Juice | Cranberry Juice | Pineapple | Lime Juice Grenadine | Rosemary Ginger Syrup
Lyres American Malt | Lyres Coffee Originale | Lyres Aperitif Rosso | Lyres Apertif Rosso | Lyres Italian Orange
Rasasvada Black Ginger | Pineapple Juice | Vanilla Syrup
(GF) Gluten-free, (DF) Dairy Free, (NF) Nut Free, (V) Vegan, (VG) Vegetarian
All our meats are sourced from sustainable farms, and all fish and seafood products are either sustainable, line, or wild-caught.
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
8.875% NY Tax will be added to the charge
Sunday–Monday: noon–midnight
Tuesday–Thursday: noon–12:30 a.m.
Friday–Saturday: noon–1:00 a.m.