Buckwheat Blinis | Lemon Crème Fraîche | Chives | Toast Points
Egg Yolk | Egg White | Red Onion | Chives Lemon Crème Fraîche | Toast Points | Buckwheat Blinis
Ginger-Sake Mignonette
Hand Cut Filet Mignon | Potato Chips
Brandy Cocktail Sauce
Soft Boiled Egg | Preserved Lemon | Sourdough Croutons Parmesan | White Anchovies
Dill | Boursin | Lemon Vingigrette | Rye Toast
Garlic Herb Butter | Toast Point
Passion Fruit | Lavender | Sicilian Pistachios
Armagnac Taragon Creme Fraiche | Lemon Oil
Preserved Lemon | Rémoulade
Leche De Tigre | Cara Cara | Lime | Herbs
Butter Lettuce | Baby Kale | Cambozola Cheese | Apples Grapes | Candied Walnuts | Celery | White Balsamic Vinaigrette
Potato Crusted Salmon| Lemon Beurre Fondue | Spinach Garlic Chips
Smoked Sundried Tomatoes| Squash Chips | Nutritional Yeast Vegan Parmesan Cheese
Poached In Herbal Olive Oil | Roasted Market Mushrooms | Roasted Squash | Herb Lavash | Black Scallion Oil | Lemon Sauce
Herbed Butter | Black Truffle Jus
Smoked Onion Jus
Butternut Squash | Maple Brown Butter Black Pepper Pumpkin Seeds | Parmesan | Aged Balsamic
Red Wine Jus
Red Wine Jus
Herb Stuffed | Braised Fennel & Artichoke Lemon Cerignola Olive Broth | Tarragon
Brown Butter
Flambée with Cognac | Morel Mushrooms
Pistachio & Black Olive Crusted | Mint Jus | Pear Cranberry Compote Grilled Carrots Of Lamb For Two 195
Brown Butter | Broccoli Rabe
Cognac Flambé | Morel Mushrooms
Diplomático Rum Reserva Exclusiva | Rum Raisin Ice Cream
PREPARED TABLESIDE
Apricot Orange Blossom Ice Cream
Lemon Cream | Pistachio
Raspberry Compote | Crème Chantilly
Blueberry Compote
Van Trapp Oma | Shepherd Verano | Stockinghall Cheddar | Apricot Mostarda | Fennel-Raisin Crisp
FRANCE 2018
ITALY 2015
PORTUGAL
PORTUGAL
PORTUGAL
PORTUGAL
375ML
FRANCE