Costa

Coastal Mexican

Fresh as a Tropical Breeze

@rosewoodbahamar

Costa infuses coastal cuisines with intriguing Mexican flavors for a twist on traditional seafood. Meals incorporate fresh island seafood and produce, and unique communal cabanas invite conversation with new friends and acquaintances.

Dress Code: Lunch: casual. Dinner: smart casual.

Chef de Cuisine

Chef Juan Meza

Rosewood Baha Mar’s Chef de Cuisine, Juan Meza, joined the hotel in 2018 to oversee the team at Costa. Juan brings personal experience to Costa, creating delicious coastal dishes from his native country, Mexico.

Striving to connect the country’s warmth and magic through his inventive dishes, Juan creates moments of discovery and delight for guests. At Costa, he combines this ethos with fresh, local Bahamian ingredients to create dishes offering boldness of flavor that is balanced by fresh herbs and zesty citrus notes.

Gallery

HOURS

Lunch: 12pm to 5pm
Sunday - Saturday

Dinner: 6pm to 9:30pm
Sunday - Saturday

CONTACT

+1 242 788 7557 bahamar@rosewoodhotels.com

POLICIES

Costa reserves the right to charge a cancellation fee for "no-show" reservations.
"No-show" reservations will be charged $100 per adult (inclusive of VAT) and $50 per child for every unused reservation.
Guests may cancel their reservations by 4 p.m. local time on the day of the reservation to avoid penalty.

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