Discover the cherished traditions of Día de los Muertos with two days of vibrant celebrations at Costa.

Savor specially curated brunch and dinner offerings by Chef Juan Meza, alongside family-friendly activities that honor the rich heritage and storytelling behind this meaningful Mexican holiday.

October 31 - 5:30 pm - 9:30 pm

• Children’s activities at Rosewood Explorers, including face painting and arts & crafts
• Dinner with live music, curated small plates and specialty cocktails

November 1 - 11:30 am - 3:30 pm

• Brunch with live music, curated small plates and specialty cocktails
   

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