Assortment of Homemade Pain au Chocolat, Danish, and Croissant

Richmond Country Farm Preserved Blueberry Compote, Greek Yogurt, Granola

Homemade Granola, Oat Milk, Seasonal Fruits and Berries, Golden Raisins

Classic Oatmeal Served With Brown Sugar, Raisins, Candied Pecan

Cream Cheese, Red Onions, Capers, Dill, Lemon

Melons, Pineapple, Berries

Two Free-Range Eggs Any Style, Canadian Back Bacon, Breakfast Potatoes, Maple Tomato Jam, Choice of Toast

Vegan Avocado Toast, Heirloom Cherry Tomatoes, Coriander, Furikake Served With Sliced Fruit

Three Eggs Omelette, Leeks, Gruyère, Fine Herbs

Choice of Two Pastries or Breakfast Cereal Served With Sliced Melon and Pineapple

Two Soft Poached Eggs, Canadian Back Bacon, Toasted English Muffin, Hollandaise

Spinach, Avocado

Sourdough, Smashed Avocado, Egg, Heirloom Cherry Tomatoes, Coriander, Furikake

BC Berry Compote, Whipped Cream, Canadian Maple Syrup

Soft Scrambled Eggs, Smoked Salmon, Crème Fraîche, Chives

Lightly Toasted Croissant Sandwich, Jambon de Paris, Gruyère Cheese, Fried Egg

We Partner With Milano Coffee Roasters Vancouver. Our Blend Is a Fusion of Italian and West Coast.

CAD 8 – Freshly Brewed Coffee

CAD 5 – Espresso

CAD 7 – Double Espresso

CAD 7 – Cortado

CAD 8 – Macchiato

CAD 8 – Americano

CAD 9 – Cappuccino

CAD 9 – Café Latte

CAD 9 – Flat White

CAD 10 – Hot Chocolate

We Partner With TWG Tea, the Finest Luxury Tea Brand in the World With a Collection From Over 800 Different Single Estates, Fine Harvests, and Exclusive Blends From All Tea-Producing Countries.

CAD 8 – Chamomile

CAD 8 – Milk Oolong

CAD 9 – Darjeeling Black

CAD 8 – French Earl Grey

CAD 8 – English Breakfast

CAD 9 – Jasmine Queen Tea

CAD 9 – Silver Moon

CAD 8 – Black Chai

CAD 8 – Moroccan Mint Tea

CAD 9 – Imperial Lapsang Souchong

Very Berry (Vegan)
Blueberry, Strawberry, Banana, Oat Milk, Hemp Seeds

Green and Glowing (Vegan)
Kale, Spinach, Ginger, Almond Milk, Chia Seeds, Green Apple, Matcha

Chocolate Hemp (Vegan)
Almond Milk, Cocoa Powder, Date, Banana, Hemp Seeds

Apple | Grapefruit | Orange | Pineapple

CAD 10 – Bottled Sparkling Water
CAD 9 – Bottled Spring Water
CAD 8 – Soft Drink

Udaigiri Spiced, Citrus Avocado, Fine Herbs, Crispy Papadum

Scallions, Avocado, Hot Kew Pie

Szechuan Sauce, Green Onions

Kale Salad, Tempered Yogurt

Marinated Tomatoes, Basil, Sourdough, Olive Oil

Shoots and Greens, Lobster, Avocado, Tomatoes, Free Range Egg, Goat Cheese

Garlic Ranch, Bread and Butter Pickles

Sundried Tomato Pesto, Greens, Fried Egg, Bacon, Gruyère

Avocado, Mint Chutney Aioli, Buttered Brioche

Alberta Prime Striploin, Bearnaise Sauce, Fries, Fine Herb Butter

Half Chicken, Five Spice-Rubbed, Confit Potatoes, Kale Slaw

Chickpea and Chorizo Ragu, Buttermilk Cream, Glazed Turnips

Spicy Nahm Jim Sauce, Sesame, Garlic, Scallions, Vegetables

CAD 12 | Add Chicken

CAD 14 | Add Prawns

Broiled Spices, Coconut, Cilantro, Rice

Sourdough, Cheddar

Tomato Pesto, Chilli, Basil, Zucchini, Heirloom Tomato, Olive Oil

The Georgia Bar Signatures

Tanqueray No. Ten Gin, Dill-Lillet Blanc, Dry Vermouth, Lemon Tincture

This spirit forward cocktail takes its name from the Patricia Room, a dedicated space inaugurated at the hotel's opening for HRH Edward, Prince of Wales, who would later become King Edward VIII.

Basil Hayden Bourbon, Maple, Cardamom, Amaretto, Cacao Bitters

In honour of J. A. Weldon, the Founding Manager of the Hotel Georgia, acclaimed Vancouver's 'Mr. Hospitality' by the Vancouver Sun.

Tanqueray Gin, Orgeat, Lemon, Orange Blossom Water, Egg White, Nutmeg Dust

Our award-winning cocktail of ethereal goodness was originally created in the early 50s and updated along with the hotel's grand re-opening. If you've never tried this internationally-acclaimed cocktail at least once, now is the time.

Casamigos Reposado, Chartreuse Verte, Falernum, Lime, Roasted Sesame

A tribute to the renowned private member's club from Hotel Georgia's early years, celebrated for its memorable and extended evenings.

Belvedere Vodka, Pinot Grigio, Pear, Makrut Lime Leaf, Earl Grey Tea, Verjus, Barrel Aged Vanilla Bitters

Beyond being a shoe shiner, Fred Herrick epitomized the enduring values of Hotel Georgia - hospitality, personalized service and unwavering standards. With 54 years devoted to his craft, he became a local legend.

The Macallan Double Cask 12 Year Old, Sweet Vermouth, Tonka Bean, Tarragon Honey, Angostura

A tribute to Robert T. Garrow of Scotland, the architect behind the original design of the Hotel Georgia.

CLASSIC SENSATIONS WITH A MODERN TWIST

Belvedere Vodka, Espresso, Agave, Ancho Reyes

Tanqueray Gin, Basil, Lime, Orgeat, Celery Bitters

Long Table Dry Gin, Local BC Honey, Lemon, Local Sparkling Wine

Sazerac Rye, Cognac, Caramel, Absinth, Peychaud's Bitters

Maker's Mark Bourbon, Oloroso Sherry, Campari, Sweet Vermouth, Hibiscus

SPIRITLESS COCKTAILS

Seedlip Spice, Earl Grey, Coconut Water, Lemon, Cranberry

Seedlip Grove, Lemon Oleo, Lemon Juice

Treviso • Italy

Okanagan Valley • British Columbia

Champagne • France

Friuli-Venezia Giulia • Italy

Okanagan Valley • British Columbia

Naramata Valley • British Columbia

California • USA

Mosel • Germany

Touraine • France

Marlborough • New Zealand

Bourgogne • France

Naramata Valley • British Columbia

Sonoma Valley • USA

Mendoza • Argentina

Barossa Valley • Australia

Okanagan Valley • British Columbia

Bordeaux • France

Similkameen Valley • British Columbia

Piemonte • Italy

Bourgogne • France

Napa Valley • USA

Stanley Park - 1897 Amber Ale
Stanley Park - Park Sesh Lager
Stanley Park - Trail Hopper IPA
Stanley Park - Waypoint Hazy Pale Ale

Guinness • Ireland
Hoegaarden • Belgium
Stella Artois • Belgium

Warsteiner • Germany

CAD 8 – Americano
CAD 9 – Cappuccino
CAD 5 – Espresso
CAD 10 – Hot Chocolate
CAD 9 – Café Latte
CAD 8 – Macchiato
CAD 8 – Whole Leaf Tea

Organic Breakfast | Earl Grey | Chamomile | Mint

Apple | Grapefruit | Orange | Pineapple

CAD 10 – Bottled Sparkling Water
CAD 9 – Bottled Spring Water
CAD 8 – Soft Drink

Charred Pacific Octopus, Roasted Poblano Cream, Pickled Shallots, Toasted Pine Nuts

Scallions, Avocado, Hot Kew Pie

Udaigiri Spiced, Citrus Avocado, Fine Herbs, Crispy Papadum

Szechuan Sauce, Green Onions

Kale Salad, Tempered Yogurt

Marinated Tomatoes, Basil, Sourdough, Olive Oil

Alberta Prime Striploin, Bearnaise Sauce, Fries, Fine Herb Butter

Chickpea and Chorizo Ragu, Buttermilk Cream, Glazed Turnips

Half Chicken, Five Spice-Rubbed, Confit Potatoes, Kale Slaw

Broiled Spices, Coconut, Cilantro, Brown Rice

Spicy Nahm Jim Sauce, Sesame, Garlic, Scallions, Vegetables

CAD 12 | Add Chicken
CAD 14 | Add Prawns

Tomato Pesto, Chilli, Basil, Zucchini, Heirloom Tomato, Olive Oil

Asparagus, Bearnaise Sauce, Warm Butter

Alberta Beef, Bordelaise, Horse Radish, Herb Butter, Whipped Potatoes

Selection of Six Oysters, Poached Prawns, Ahi Tuna Tataki, Leche de Tigre Marinated Scallops, Snow Crab Claws, Mignonette, Lime

Sustainable, premium Italian caviar, served on ice with fixings

The Georgia Bar Signatures

Tanqueray No. Ten Gin, Dill-Lillet Blanc, Dry Vermouth, Lemon Tincture

This spirit forward cocktail takes its name from the Patricia Room, a dedicated space inaugurated at the hotel's opening for HRH Edward, Prince of Wales, who would later become King Edward VIII.

Basil Hayden Bourbon, Maple, Cardamom, Amaretto, Cacao Bitters

In honour of J. A. Weldon, the Founding Manager of the Hotel Georgia, acclaimed Vancouver's 'Mr. Hospitality' by the Vancouver Sun.

Tanqueray Gin, Orgeat, Lemon, Orange Blossom Water, Egg White, Nutmeg Dust

Our award-winning cocktail of ethereal goodness was originally created in the early 50s and updated along with the hotel's grand re-opening. If you've never tried this internationally-acclaimed cocktail at least once, now is the time.

Casamigos Reposado, Chartreuse Verte, Falernum, Lime, Roasted Sesame

A tribute to the renowned private member's club from Hotel Georgia's early years, celebrated for its memorable and extended evenings.

Belvedere Vodka, Pinot Grigio, Pear, Makrut Lime Leaf, Earl Grey Tea, Verjus, Barrel Aged Vanilla Bitters

Beyond being a shoe shiner, Fred Herrick epitomized the enduring values of Hotel Georgia - hospitality, personalized service and unwavering standards. With 54 years devoted to his craft, he became a local legend.

The Macallan Double Cask 12 Year Old, Sweet Vermouth, Tonka Bean, Tarragon Honey, Angostura

A tribute to Robert T. Garrow of Scotland, the architect behind the original design of the Hotel Georgia.

CLASSIC SENSATIONS WITH A MODERN TWIST

Belvedere Vodka, Espresso, Agave, Ancho Reyes

Tanqueray Gin, Basil, Lime, Orgeat, Celery Bitters

Long Table Dry Gin, Local BC Honey, Lemon, Local Sparkling Wine

Sazerac Rye, Cognac, Caramel, Absinth, Peychaud's Bitters

Maker's Mark Bourbon, Oloroso Sherry, Campari, Sweet Vermouth, Hibiscus

SPIRITLESS COCKTAILS

Seedlip Spice, Earl Grey, Coconut Water, Lemon, Cranberry

Seedlip Grove, Lemon Oleo, Lemon Juice

Treviso • Italy

Okanagan Valley • British Columbia

Champagne • France

Friuli-Venezia Giulia • Italy

Okanagan Valley • British Columbia

Naramata Valley • British Columbia

California • USA

Mosel • Germany

Touraine • France

Marlborough • New Zealand

Bourgogne • France

Naramata Valley • British Columbia

Sonoma Valley • USA

Mendoza • Argentina

Barossa Valley • Australia

Okanagan Valley • British Columbia

Bordeaux • France

Similkameen Valley • British Columbia

Piemonte • Italy

Bourgogne • France

Napa Valley • USA

Stanley Park - 1897 Amber Ale
Stanley Park - Park Sesh Lager
Stanley Park - Trail Hopper IPA
Stanley Park - Waypoint Hazy Pale Ale

Guinness • Ireland
Hoegaarden • Belgium
Stella Artois • Belgium

Warsteiner • Germany

CAD 8 – Americano
CAD 9 – Cappuccino
CAD 5 – Espresso
CAD 10 – Hot Chocolate
CAD 9 – Café Latte
CAD 8 – Macchiato
CAD 8 – Whole Leaf Tea

Organic Breakfast | Earl Grey | Chamomile | Mint

Apple | Grapefruit | Orange | Pineapple

CAD 10 – Bottled Sparkling Water
CAD 9 – Bottled Spring Water
CAD 8 – Soft Drink

Milk Chocolate Mousse, Cacao Sponge, Chocolate Glaze

Vanilla Bean Gelato, Berry Compote, Fresh Berries, Cocoa Nibs

Espresso, Green Tea, Matcha Mascarpone, Lady Finger, Meringue Cookie

3 Varieties of Local Cheese, Local Fruit Preserve, Crackers

Sauterne • France

Okanagan Valley • British Columbia

Okanagan Valley • British Columbia

Tokaj • Hungary

Toscana • Italy

Jerez • Spain

Jerez • Spain

Jerez • Spain

Jerez • Spain

Port • Portugal

Port • Portugal

Port • Portugal

Okanagan Valley • British Columbia