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RESERVE

Contemporary Canadian

Hawksworth Restaurant

Crafted cocktails and modern Canadian fare, elevated by local, seasonal ingredients.

Contemporary Canadian

Hawksworth Restaurant

Crafted cocktails and modern Canadian fare, elevated by local, seasonal ingredients.

A tribute to the Pacific Northwest—where seasonal, locally sourced ingredients shape elegant Canadian cuisine. Artful dishes and cocktails inspired by the land create a dining experience both contemporary and soulful.

 

HOURS

Monday to Friday

Lunch: 11:30 am - 3 pm

Cocktail hour: 4 pm - 6 pm

Dinner: 4 pm - until late


Saturday to Sunday

Cocktail hour: 4 pm - 6 pm

Dinner: 3 pm - until late

 

Smart Casual

A Celebration of Vancouver’s Diversity

Celebrating the region and season, experience an unparalleled culinary journey in the elegant and atmospheric dining room at Hawksworth Restaurant. Imbibe meticulously crafted cocktails and indulge in contemporary Canadian cuisine as chef David Hawksworth and his ardent team transform the finest locally sourced and seasonal ingredients into intricate and compelling dishes.

David Hawksworth

A native Vancouverite who spent a decade honing his talents in Europe, working in Michelin-starred kitchens such as Le Manoir aux Quat’ Saisons, L’Escargot and The Square, David Hawksworth has emerged as one of Canada’s leading culinary talents.