The highest situated restaurant in Haitang Bay, located on Level 13, the EAST Kitchen boasts panoramic views of the ocean and surrounding lush landscape.
This exciting dining and bar concept is a hothouse of familiar flavors, lifted by bold accents inspired by Southeast Asian cuisine. During dinner, guests can also enjoy a full selection of Southeast Asian signature dishes.
This is the first Asian bistro open kitchen concept in Sanya and its menu stems from sustainable local ingredients sourced by its chefs to tantalize the palates of international epicureans. The space offers relaxed lounge-style seating as well as more formal dining experiences.