Dinner Menu
Menu subject to change based on product seasonality and availability.
(GF) Gluten-free, (DF) Dairy Free, (NF) Nut Free, (V) Vegan, (VG) Vegetarian
All our meats are sourced from sustainable farms, and all fish and seafood products are either sustainable, line, or wild-caught.
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Prices are subject to 15% service charge and 10% VAT.
To Start
All prices listed are in USD.
Chilled Poached Lobster (S)
Spicy Lobster Aioli, Avocado, Grapefruit
49
Smoked Salmon (G, D)
Crème Fraîche, Capers, Mimosa Garnish, Bread Chips
36
White Gazpacho (G, N, S)
Snow Crab, Almond Soup, Grapes, Watermelon, Cucumber
39
Tuna Tataki
Cucumber, Mango, Avocado, Cassava Chips, Jerk Spices
36
Grilled Octopus Provencal (S)
Olive Oil, Crushed Potatoes, Confit Tomato, Tapanade
38
Conch "Louie" (S, D)
Lettuce, Conch, Poached Shrimp, Avocado, French Cocktail Sauce
36
Caviar (G, D)
Traditional Accompaniments
Kristal 1 oz.
265
Beef Tartare (G)
Cornichons, Capers, Gem Lettuce, Baguette Croutons
36
La Fete d'Or Caesar Salad (G, D)
Achovies, Parmesan, Brioche Breadcrumbs
32
Burrata (G, D)
Hierloom Tomato, Basil, Olives, Focaccia, Smoked Tomato Dressing
38
Foie Terrine (G)
Mango Chutney, Pickled Mustard Seeds, Toasted Brioche
42
Leek Vinaigrette (N)
Mustard-Egg Dressing, Frisee, Toasted Hazelnuts
32
Main Courses
All prices listed are in USD.
Mahi Mahi a la Plancha (G)
Roasted Peppers, Crispy Cous Cous, Sherry Vinegar
68
Seafood Rigatoni (G, D)
Spicy Lobster Sauce, Shrimp, Capers
58
Red Snapper "Chaudrée" (D, G, N)
Chowder Sauce, Leek Fondue, Bacon
69
Dover Sole for Two (G, D, N)
Sauce Grenobloise, Rice, Broccolini, Almonds
175
Tournedos Rossini (G, D)
Wagyu Beef Tenderloin, Foie Gras, Spinach, Pomme Dauphine, Black Truffle Sauce
125
Poulet Aux Morilles (D)
Roasted Chicken Breast, Sauce Morel, Spring Peas
54
Vadovan Spiced Cauliflower (V)
Couscous, Grape Sauce Vierge, Herb Salad
42
Honey Spiced Duck (N)
Endive, Fennel, Pistachio
68
Grilled Berkshire Pork Loin (G, N)
Yello Zucchini Puree, Ratatoulle, Sliced Zucchini, Confit Tomatoes, Tortellini
62
Dessert
All prices listed are in USD.
Almond Blanc Manger (V, N, D)
Roasted Pineapple, Rum & Pineapple Granite
22
Chocolate Coulant (V, G, D, N)
Salted Caramel, Cherry Compote, Popcorn Ice Cream
25
Mango Tart (V, G, D)
Crème Fraiche Biscuit, Mango Curd, Basil Meringue
24
Vanilla & Rum Crème Brûlée (V, D)
Orange Sorbet
20
Passion Fruit Soufflé (V, G, D)
Passion Fruit Sorbet, Poppy Seed Crumble
22
Ice Cream & Sorbets (V, D)
Chocolate, Vanilla, Strawberry
16
Side Dishes
All prices listed are in USD.
Broccolini
16
Pommes Frites
16
Rice
16
Green Salad
16
Mashed Potatoes
16
Kids Menu
Starter
Crudités and Dip
Seasonal Vegetables, Ranch Sauce
15
Shrimp Avocado Salad
Gem Lettuce, Key West Shrimp, Avocado Green Goddess Dressing
20
Main Course
Steak
Beef Tenderloin, Mashed Potatoes
35
Catch of the Day
Rice, Lemon
30
Roasted Chicken
French Fries
30
Pasta (G)
Tomato Sauce or Butter & Parmesan
25
Dessert
Ice Cream & Sorbet (D)
11
A Taste of the Season
USD90++ per person | Wine paring USD75++ per person, prices excluding VAT and service.
Choice of Starter
White Gazpacho
Snow Crab, Almond Soup, Grapes, Melon, Cucumber
La Tete D'Or Caesar Salad
Anchovies, Parmesan, Brioche Breadcrumbs
Burrata
Herloom Tomato, Basil, Olives, Focaccia, Tomato Dressing
Supplement USD15
Conch "Louie"
Lettuce, Conch, Poached Shrimp, Avocado, French Cocktail Sauce
Choice of Entrée
Poulet Aux Morilles
Roasted Chicken Breast, Sauce Morel, Spring Peas
Vadovan Spiced Cauliflower
Couscous, Grape, Sauce Vierge, Herb Salad
Shrimp Rigatoni
Spicy Sauce & Capers
Honey Spiced Duck
Endive, Fennel, Pistachio
Supplement USD20
Dessert
Chocolate Coulant
Salted Caramel, Cherry Compote, Popcorn, Ice Cream
Vanilla Creme Brulee
Orange Sorbet
Cheese Plate
Selection of French Cheeses, Sourdough, Candied Walnuts
Supplement USD15
Three-Course Menu
USD180++ per person, excluding VAT and service.
To Start
DB Smoked Salmon
Crème Fraiche, Radish, Mimosa Garnish, Bread Chips
Beef Tartare
Cornichons, Capers, Gem Lettuce, Baguette Crouton
Burrata
Herloom Tomato, Basil, Olives, Focaccia, Tomato Dressing
Choice of Entrée
Seafood Rigatoni
Spicy Lobster Sauce, Shrimp, Capers
Mahi Mahi a la Plancha
Roasted Peppers, Crispy Cous Cous, Sherry Vinegar
Poulet Aux Morilles
Roasted Chicken Breast, Sauce Morel, Spring Peas
Honey Spiced Duck
Endive, Fennel, Pistachio
Dessert
Chocolate Coulant
Salted Caramel, Cherry Compote, Popcorn, Ice Cream
Almond Blanc Manger
Roasted Pineapple, Rum & Pineapple Granite
Cocktail Menu
Menu subject to change based on product seasonality and availability.
Signature Cocktails
All prices listed are in USD.
White Cosmopolitan
Grey Goose Vodka, Saint Germain, White Cranberry, Lime
24
Negroni Blanc
Mezcal, Italicus, Suze Gentian, Genepy Le Chamois Liqueur
26
Walnut Fashioned
Rye Whiskey, Cognac, Pineau des Charentes, Bénédictine, Chocolate & Walnut Bitters
25
Orange Sanguine
Botanist Gin, Blood Orange Liqueur, Simple Syrup, Champagne
34
Exuma
Tequila Blanco, Cointreau, Guava Pureé, Lime
25
Paradise Island
Pineapple Rum, Peach Cointreau, Lime Juice
24
Walk in the Park
Apple Juice, Lemon, Elderflower, Fresh Basil
18
Mango Mule
Mango, Lime, Cucumber, Ginger Beer
18
Berry & Berry
Black Currant, Lime, Ginger Beer
18
Bahamian Sunrise
Pineapple, Strawberry, Lime, Soda
18
Beer
All prices listed are in USD.
Sands
10
Sands Light
10
Sands High Rock Lager
12
Budweiser
14
Bud Light
14
Corona
14
L’apéritif Menu
All prices listed are in USD, excluding VAT and service.
Cheese Platter
Tomino Brie, Raclette, Roduefort, Chevre, Candied Walnuts, Sliced Grapes, Sliced Granny Smith Apple, Toasted Sourdough, Microgreens
35
Suggested Pairings
Perrier Jouët Grand Brut - France
36 Glass
Lamblin & Fils Pinot Noir - France
30 Glass
Hampton Water Rosé - France
85 Bottle
Dessert Menu
Menu subject to change based on product seasonality and availability.
Desserts
All prices listed are in USD.
Almond Blanc Manger (V, N, D)
Roasted Pineapple, Rum & Pineapple Granite
22
Chocolate Coulant (V, G, D, N)
Salted Caramel, Cherry Compote, Popcorn Ice Cream
25
Mango Tart (V, G, D)
Crème Fraiche Biscuit, Mango Curd, Basil Meringue
24
Vanilla & Rum Crème Brûlée (V, D)
Orange Sorbet
20
Passion Fruit Soufflé (V, G, D)
Passion Fruit Sorbet, Poppy Seed Crumble
22
Ice Cream & Sorbets (V, D)
Chocolate, Vanilla, Strawberry
16
Private Dining Menu
Menu subject to change based on product seasonality and availability.
For the Table
All prices listed are in USD.
Menu Price:
USD175 Per Person
For The Table:
Gougères
Madeleines
Chooose One Dish From Each Course:
Snapper & Conch Crudo
Watermelon, Lime Jelly, Chayote Fresno Pepper
Burrata
Tomato, Olives, Pistachio, Focaccia
Beef Tartare
Pickled Mushrooms, Hazelnut, Parmesan, Truffle Vinaigrette
Main Courses
All prices listed are in USD.
Tournedos Rossini
Tenderloin, Foie Gras, Spinach, Pomme Dauphine, Black Truffle Sauce
Sardinian Fregola
Clams, Zucchini, Confit Tomato, Basil
Salmon
Napa Cabbage, Lentils, Caviar Beurre Blanc
Pork Chop
Corn, Zucchini, Padrón Peppers, Bacon, Bourbon
Dessert
All prices listed are in USD.
Mango Vacherin
Coconut Ice Cream, Lime
Chocolate Coulant
Salted Caramel, Vanilla Ice Cream