Indulge in a delightful prix fixe Thanksgiving dinner menu.
canapé caviar
Blini and Caviar
crème fraiche
Pumpkin and Sage
arancini
Gougère
black truffle mornay
APPETIZERS
Butternut Squash Veloute
brioche croutons, black truffle cream
Foie Fras Terrine
mango chutney, homemade brioche
Endive and Blue Cheese Salad
poached pear, pecan, watercress
Salmon Tartare
smoked crème fraiche, mimosa garnish, caviar
MAIN
Roasted Turkey and Bacon Balotine
brussels sprout, cranberry sauce, chestnut stuffing, green beans, gravy
Butter Poached Scallops
sunchoke, scallion, chive oil, soubise-rosemary espuma
Mushroom Root Ravioli
toasted hazelnut, parmesan emulsion
Turnedos Rossini
wagyu beef tenderloin, foie gras, spinach, pomme dauphine, black truffle sauce
DESSERT
Pumpkin Pie
cinnamon ice cream
Apple Pie
crumble, vanilla ice cream
Coulant de Chocolate
dulce de leche, popcorn ice cream, cherry compote
November 27, 2025
By Reservation, Starting at 5:30 PM
Café Boulud The Bahamas
USD175 per person, excluding tax and service*
Food & Drink
Reservations are required. Contact Andrea Messina and Trevor Lightbourne to make a reservation by email: andrea.messina@rosewoodhotels.com and trevor.lightbourne@rosewoodhotels.com
*Price exclusive of tax (10%) and service charge (15%)
Learn to craft the perfect margarita, sure to impress your friends and family back home. Every Tuesday and Saturday, enjoy an afternoon with our talented bartenders at Costa mixing up two versions of this popular cocktail, that can only be found at Rosewood Baha Mar.
Join us at Costa for an extraordinary afternoon tasting different tequilas, exploring the distinct flavor profiles with each sip.
Join us for an unparalleled Afternoon Tea exclusively found in The Bahamas. From indulgent sweet temptations reflective of Bahamian national symbols to the restorative and delightful local bush teas, a journey to the island is incomplete without this cultural experience.
Enjoy a guided painting class that will pique your creative side in a relaxed environment
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