Holborn Dining Room

A grand brasserie set in midtown London, Holborn Dining Room serves up seasonal, locally sourced British cuisine with a twist in a vibrantly bustling dining salon. Combining reclaimed oak with antique mirrors, red leather banquettes with tweed detailing, and two patina copper-topped bars, it’s a place for enjoying a convivial meal with friends, a spontaneous pint of local lager and a pie, or a selection of crustacea and charcuterie paired with wine – all served by our friendly team who are always happy to help.

Holborn Dining Room adjoins The Terrace and The Pie Room. The Pie Room is a pie shop by day and a private dining room by night. The Terrace enables guests to savor unique food and drink offerings reflecting the flavors and ingredients of each British season in a luxurious garden setting.

T:+44 20 3747 8633
E:info@holborndiningroom.com
W: www.holborndiningroom.com

Hours

Our Menus

Breakfast Menu

Lunch and Dinner Menu

Wine Selection

Gin Bar

Relaxed yet stylish, the copper-topped Gin Bar at the Holborn Dining Room offers London’s largest collection of Gin, specialising in Gin cocktails as well as classic cocktails, spirits, wines and craft beers. All served alongside the restaurant à la carte food menu. The Gin Bar and a number of tables are available without prior reservations, making them convenient for a quick drink or a spontaneous lunch or dinner on a walk-in basis just minutes from Covent Garden.

Broaden your knowledge of gin with a specially curated gin masterclass and learn more about the history of this ever popular beverage. Available every Saturday from 4pm at £65 per person.

Sunday Roast

Join us every Sunday from 12.30 p.m for a delicious Sunday Roast.
Honouring the great British tradition, our roasts are served with roasted potatoes, seasonal vegetables, Yorkshire pudding and a lot of gravy.

Enjoy a roast with a starter or a dessert from £35 per person.

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Wine Discovery

Twice a month at 6.30pm, join our Head Sommelier, Michael Raebel, to discover, taste and discuss five different wines link around a common theme.

Join us in Holborn Dining Room after the experience and enjoy 10% off your dinner bill.

Wine discoveries can be enjoyed for a minimum of two and up to ten guests at a time for £45 per person.

BUY AS A GIFT

Head Sommelier

Michael Raebel

Head Sommelier, Michael Raebel has chosen each wine by hand to create an exciting and inspiring counterpart to Calum’s array of British brasserie dishes. Many of the wines are from grape varietals and vineyards in colder climates which offer a lighter and fresher quality, pairing beautifully with Calum’s cuisine and menus.