PRESS RELEASES
June 25, 2024
Rosewood Washington, D.C.'s on-site restaurant, CUT D.C. by Wolfgang Puck, is proud to announce the Best of Award of Excellence from Wine Spectator's 2024 Restaurant Awards. Through extensive sourcing and a commitment to excellent wines, the wine list is deemed both well-rounded and robust.
About CUT D.C. by Wolfgang Puck
Celebrity chef Wolfgang Puck brings his famous Beverly Hills steak restaurant, CUT, to Washington, D.C. The most sought-after dining venue in the city, CUT offers sophisticated and modern design, refined service, and a vegetable and seafood-centric menu that redefines the traditional steakhouse in Washington, D.C.
About Rosewood Washington, D.C.
Rosewood Washington, D.C. is a luxurious urban retreat located in the heart of Georgetown, one of D.C.’s most historic, renowned and picturesque neighborhoods. Conveniently located just steps from many of the city’s cultural attractions, high-end shops, and vibrant restaurants, the hotel is ideal for both business and leisure travelers. The property’s 55 guestrooms and suites, which include the capital city’s sole townhouse accommodations, feature contemporary art and comfortable furnishings as well as state-of-the-art technology and amenities, offering the ideal home away from home for visiting travelers. Distinct dining venues consist of CUT by Wolfgang Puck as well as CUT Above, a sophisticated bar and panoramic rooftop lounge. www.rosewoodhotels.com/washington-dc
About Rosewood Hotels & Resorts
Rosewood Hotels & Resorts® manages 27 one-of-a-kind luxury hotels, resorts and residences in 16 countries, with 25 new properties under development. Each Rosewood property embraces the brand’s A Sense of Place® philosophy to reflect the individual location’s history, culture and sensibilities. The Rosewood collection includes some of the world’s most legendary hotels and resorts, including The Carlyle, A Rosewood Hotel in New York, Rosewood Mansion on Turtle Creek in Dallas and Hôtel de Crillon, A Rosewood Hotel in Paris, as well as new classics such as Rosewood Hong Kong. For those who wish to stay a little longer, Rosewood Residences offer a distinct opportunity for ownership or rent in extraordinary destinations within the brand’s wide-ranging portfolio.
For more information: rosewoodhotels.com
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About Wine Spectator
Wine Spectator is an American lifestyle magazine that focuses on wine, wine culture and wine ratings. It is the flagship publication of M. Shanken Communications, which also publishes Cigar Aficionado, Whisky Advocate, Market Watch, Shanken News Daily and Shanken’s Impact Newsletter. Wine Spectator editors review more than 15,000 wines each year in blind tastings. Wines are reviewed on a 100-point scale. Every issue contains 400 to 1,000 wine reviews with detailed tasting notes and drink recommendations
The Best of Award of Excellence is given to restaurants that take their love of wine a step further, through staff training to ensure guests have knowledgeable assistance, hosting events such as wine dinners, or carefully designed presentation and more in-depth sourcing. These lists offer approximately 350 or more carefully curated selections, offering a vast array of wines from top producers, showing a wide breadth of varying regions and vintage depth. In 2024, 1,531 restaurants achieved our Best of Award of Excellence, and 182 of them were new to the program this year.
