Malam Indian Grill and Cellar Bahamas Rosewood

MALAM, Indian Grill & Cellar

Tandoori-Style Indian

Embark on a Passage from India

@rosewoodbahamar

Malam brings the age-old culinary traditions and exotic flavors of the subcontinent to the Caribbean, fusing tandoori, the beloved and highly influential style of cooking in a clay oven, with fresh Bahamian seafood.

Dress Code: Breakfast: casual. Dinner: smart casual.

HOURS

Please be informed that MALAM, Indian Grill & Cellar has temporarily halted operations until further notice.

CANCELLATION POLICY

MALAM, Indian Grill & Cellar reserves the right to charge a cancellation fee for "no-show" reservations.
"No-show" reservations will be charged $100 (inclusive of VAT) for every unused reservation.
Guests may cancel their reservation up to 30 minutes before their reservation start time without penalty.

*Valid for parties of 1 to 11 guests.

CONTACT

+1 242 788 7562 bahamar@rosewoodhotels.com

Executive Chef

Siddharth Krishna

For nearly 20 years, Chef Siddharth Krishna has been leading kitchens at luxury hotels, resorts and restaurants throughout Europe, India and the Middle East, including Rosewood Abu Dhabi; Chutney Mary and Amaya in London; and Bukhara in New Delhi.

Culinary Experiences

A Taste of Malam at Home

Celebrate the spirit of Rosewood Baha Mar's shared values of human connection with Chef Siddharth Krishna's favorite 'at home' recipes.

Learn More

Culinary Experiences

A Taste of Malam at Home

Celebrate the spirit of Rosewood Baha Mar's shared values of human connection with Chef Siddharth Krishna's favorite 'at home' recipes.

Learn More

The Cellar

Perfectly suited for private dining, The Cellar adds old-world charm to an intimate dining experience.

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