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Anasazi Restaurant

Offering guests an intimate dining experience with a sophisticated design featuring leather and linen chairs complementing the natural wood tables.

Inspired by Santa Fe’s rich culture and culinary history, fusing old world techniques with modern innovative recipes and thoughtful menu creation. Executive Chef, Peter O’Brien’s menus embrace the Inn’s Southwestern and Native heritage.  Consistently changing and adapting to reflect the freshest, most seasonal ingredients. The Anasazi Restaurant celebrates the creative spirit of Santa Fe, offering guests a comfortable dining experience with sophisticated but approachable dishes. 

See events at The Anasazi Restaurant >

T: +1 505 988 3236
E:

Hours
Book a table

Our Cuisine

Beverage Menu
Bar Menu
Breakfast
Agave Tasting Menu
LUNCH
Wine Menu
DINNER
SUNDAY BRUNCH
DESSERT

Wine Dinners

Wednesday, September 25th 
Merry Edwards Wine Dinner

Friday, September 27th
Duckhorn Wine Dinner

RESTAURANT DETAILS

HOURS

Breakfast:
Monday through Friday
7:00 to 10:30 a.m.


Saturday and Sunday
7:00 to 11:00 a.m.


Sunday Brunch:
11:00 a.m. to 2:30 p.m.


Lunch:
Monday through Saturday
11:30 a.m. to 2:30 p.m.


Dinner:
5:30 to 10:00 p.m.


Bar Menu:
2:30 to 11:00 p.m.


Social Hour:
Sunday through Thursday, excluding holidays
3:00 to 5:30 p.m.

Dress Code
Smart Casual
CUISINE
Inspired by Santa Fe’s rich culinary and cultural history

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The Wine Cellar

An intimate setting for private events with fine wines and dishes embracing Santa Fe's native heritage.

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