Southwestern-Inspired Cuisine

The Anasazi Restaurant

Contemporary American cuisine inspired by local ingredients. Farm-fresh produce throughout the year.

Southwestern-Inspired Cuisine

The Anasazi Restaurant

Contemporary American cuisine inspired by local ingredients. Farm-fresh produce throughout the year.

Rooted in Santa Fe’s storied past, Anasazi crafts contemporary American cuisine with soul. Guided by the seasons and sourced from local farms, each dish brings the spirit of the Southwest to your table.

 

HOURS
Breakfast: 7 am - 10:30 am
Lunch: 11:30 am - 2:30 pm
Dinner: 5 pm - 9:30 pm

 

IN-ROOM HOURS
Breakfast, lunch & dinner: 7 am - 9:30 pm


ANASAZI PATIO HOURS
7 am - sunset

 

BAR HOURS
11:30 am - 10:30 pm

Chef Cristian Pontiggia

Cristian Pontiggia has over 25 years of experience in the food and beverage industry and came to Santa Fe after working in top restaurants across Europe. Lombardy native Chef Cristian has won numerous awards such as Chef of the Year in New Mexico 2023 from the New Mexico Restaurant Association, and also Chef of the Year in 2022 and 2023 from the American Culinary Federation.

Culinary Experiences