Anasazi Restaurant

Offering guests an intimate dining experience with a sophisticated design featuring leather and linen chairs complementing the natural wood tables.

Inspired by Santa Fe’s rich culture and culinary history, fusing old world techniques with modern innovative recipes and thoughtful menu creation. Executive Chef, Peter O’Brien’s menus embrace the Inn’s Southwestern and Native heritage.  Consistently changing and adapting to reflect the freshest, most seasonal ingredients. The Anasazi Restaurant celebrates the creative spirit of Santa Fe, offering guests a comfortable dining experience with sophisticated but approachable dishes. 

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RESTAURANT DETAILS

HOURS

Breakfast:
Monday through Friday
7:00 to 10:30 a.m.


Saturday and Sunday
7:00 to 11:00 a.m.


Sunday Brunch:
11:00 a.m. to 2:30 p.m.


Lunch:
Monday through Saturday
11:30 a.m. to 2:30 p.m.


Dinner:
5:30 to 10:00 p.m.


Bar Menu:
2:30 to 11:00 p.m.


Social Hour:
Sunday through Thursday, excluding holidays
3:00 to 5:30 p.m.

Dress Code
Smart Casual
CUISINE
Inspired by Santa Fe’s rich culinary and cultural history