We are delighted to announce that Rosewood Inn of the Anasazi has been awarded One MICHELIN Key, in recognition of the singular experiences our teams provide guests every day. LEARN MORE

The Patio

Southwestern-Inspired Cuisine

Steeped in Santa Fe's Rich Culinary History

Wine Enthusiast: America's Best 100 Wine Restaurants, Wine Spectator: Best of Award of Excellence since 2023

Relax to the rhythms of the historic Santa Fe Plaza at The Patio restaurant, set in the heart of downtown. Rosewood Inn of the Anasazi's plaza restaurant features outdoor dining and cuisine inspired by Santa Fe’s rich cultural and culinary history. Menus showcase contemporary American cuisine inspired by local ingredients, partnering with local farms and purveyors that provide guests with fresh, seasonal produce throughout the year.

Dress Code: Smart Casual

DAILY PATIO HOURS

Breakfast: 7–10:30 a.m.
Lunch, Bar Service, Dinner: 11:30 a.m.–9:30 p.m.

ANASAZI RESTAURANT HOURS

Breakfast: 7 a.m.–10:30 a.m.
Lunch: 11:30 a.m.–2:30 p.m.
Dinner: 5–9:30 p.m.

BAR HOURS

11:30 a.m.–10 p.m.

The Anasazi Restaurant, Santa Fe ~ Best of Award of Excellence (winespectator.com)

CONTACT

+1 505 988 3030 anasazi.foodandbeverage@rosewoodhotels.com

Executive Chef

Chef Cristian Pontiggia

Cristian Pontiggia has over 25 years of experience in the food and beverage industry and came to Santa Fe after working in top restaurants across Europe. Lombardy native Chef Cristian has won numerous awards such as Chef of the Year in New Mexico 2023 from the New Mexico Restaurant Association, and also Chef of the Year in 2022 and 2023 from the American Culinary Federation.

Gallery

A Sense of Taste

A culinary program invites guests to embark on extraordinary gastronomic journeys that create authentic connections with the locale.

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