The Anasazi Restaurant is hosting prix fixe dining menus from Executive Chef Christian Pontiggia with custom wine pairing from renowned wineries, Giuseppe Quintarelli, Ramey Wine Cellars, and Hundred Acre Wine Group.
 

  • Thursday, September 24th, 2026
    Wine & Chile Dinner Featuring Giuseppe Quintarelli

  • Friday, September 25th, 2026
    Wine & Chile Luncheon Featuring Ramey Wine Cellars
    Wine & Chile Dinner Featuring Hundred Acre Wine Group
     

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