Breakfast: Monday - Thursday, 7:00 a.m. to 11:00 a.m.
Brunch: Friday - Sunday, 7:00 a.m. to 2:30 p.m.
Lunch: Monday - Thursday, 12:00 p.m. to 2:30 p.m.
Dinner: Sunday - Daily, 5:00 p.m. to 9:00 p.m.
The Revere Room is pleased to host a monthly Wine Dinner Series featuring local Santa Barbara and Santa Ynez Wineries and Vineyards. These special evenings will feature pre-fixed menus carefully crafted by The Revere Room Culinary Team as well as thoughtfully paired wines by Director of Wines, Daniel Fish alongside the winemakers.
Reserve below or for more information, email email@example.com or call us at +1 805 900 8388.
The Revere Room is pleased to offer prix fixe menus for groups of 12 guests or more.
Lunch Prix Fixe Menu
3-course for USD75 per person
Dinner Prix Fixe Menu
4-course for USD125 per person