Our connection to the surrounding environment and the Montecito community is at the heart of what we do. We collaborate closely with regional farmers, sustainable fisheries and local organizations to forge meaningful change that protects our coastal landscape.

From our recognized culinary sustainability programs to our natural property stewardship, these thoughtful practices reflect a deep commitment to environmental responsibility. By empowering our neighbors and preserving local resources, we ensure our presence enriches the people and places that make this destination extraordinary.

 Sustainablility through intentional coastal stewardship

Cultivating Community Partnerships
and Celebrated Achievements

 

Our culinary philosophy begins with a respect for California's coastal bounty. We partner with regional farmers, sustainable fisheries and local artisans to showcase ingredients of true provenance. From Il Fustino’s bulk olive oil to fresh harvests at our farm at Vega Vineyard and hand-selected produce from area farmers markets, our focus remains on zero-mile sourcing that celebrates the natural landscape.

Engagement in Coastal and Community Wellbeing

Purposeful Programming

Our commitment to the natural environment comes alive through thoughtful programming designed to connect you directly with the coastal landscape.

ROSEWOOD IMPACTS

Supporting our people, communities and environment