Rosewood Sand Hill x Flamingo Estates Festive Afternoon Tea
Rosewood Sand Hill partners with San Francisco–based Dandelion Chocolate to present an elevated Afternoon Tea in the heart of Silicon Valley.
Guests are invited to indulge in a thoughtfully curated experience that pairs Dandelion Chocolate’s artisanal creations with our seasonal tea menu, savory bites, and champagne poured tableside from the Ruinart Champagne Cart.
Dandelion Chocolate, a celebrated small-batch, bean-to-bar maker in San Francisco’s Mission District, crafts single-origin dark chocolate using only two ingredients: cocoa beans and organic sugar. Their distinctive flavors bring an exceptional layer of richness to this seasonal tradition.