Discover the legendary Hôtel de Crillon. Masterfully transformed by Rosewood Hotels, the luxury 5-star hotel in Paris overlooks the famed Place de la Concorde./content/dam/rosewoodhotels/property/hotel-de-crillon/en/images/gallery/htel-de-crillon-suite-duc-de-crillon-209-living-by-reto-guntli.jpg
10, Place de la Concorde, 75008 Paris, France75008ParisFrance
L’Ecrin is the hidden gem of Hôtel de Crillon, nestled in its heart. Featuring a delicate and refined contemporary décor, guests are taken on an innovative tasting experience. Wines now set the tone and diners are invited to discover a unique sensory experience, along with the art of French service and a tailor-made menu.
L'Ecrin offers an exclusive experience, relying on the harmonious combination of two great skill sets, to elevate the pairing of wine and food into an art form. In a move away from standard menus, the Head Sommelier, Xavier Thuizat, will help diners choose the wines and number of courses before working together with the Chef, Boris Campanella to create a perfect match. Each menu is therefore unique as it will vary according to the wines selected.
In 2022, L'Ecrin invites you to live memorable moments with the most renowned wineries. Join us for a series of dinners where you will be able to discover wines from acclaimed estates perfectly paired with unique culinary creations.
For private events, enjoy Hôtel de Crillon’s private dining room, La Cave. In this intimate place, indulge yourself in Executive Chef Boris Campanella's inventive cuisine and enjoy our Head Sommelier's, Xavier Thuizat, wine expertise.