L’ Ecrin

Gastronomic Restaurant

Wines set the tone

One Michelin Star

L’Ecrin is the hidden gem of Hôtel de Crillon, nestled in its heart. Featuring a delicate and refined contemporary décor, guests are taken on an innovative tasting experience. Wines now set the tone and diners are invited to discover a unique sensory experience, along with the art of French service and a tailor-made menu.

HOURS

L'Ecrin is open Monday through Friday from 7:30 until 10 p.m.

Please note that a "health pass" will be required to access L'Ecrin.

Please be advised that L'Ecrin will be closed:

2022: 15^th February to 8^th March; 23^rd to 29^th May; 25^th July to 21^st August

CONTACT

+33 1 44 71 15 17 crillon.restauration@rosewoodhotels.com

A unique dining experience

The finest pairings

L'Ecrin offers an exclusive experience, relying on the harmonious combination of two great skill sets, to elevate the pairing of wine and food into an art form. In a move away from standard menus, the Head Sommelier, Xavier Thuizat, will help diners choose the wines and number of courses before working together with the Chef, Boris Campanella to create a perfect match. Each menu is therefore unique as it will vary according to the wines selected.

Book a Table

Valentine's Day

Treat someone special to a memorable dinner at L'Ecrin this Valentine's Day and embark on a culinary journey where wines and the most exclusif produces set the tone.

Book a Table

La Cave Private Dining Room

For private events, enjoy Hôtel de Crillon’s private dining room, La Cave. In this intimate place, indulge yourself in Executive Chef Boris Campanella's inventive cuisine and enjoy our Head Sommelier's, Xavier Thuizat, wine expertise.

Discover La Cave

Gallery

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Hôtel de Crillon, A Rosewood Hotel

L’ Ecrin

Wines set the tone

The finest pairings

Valentine's Day

La Cave Private Dining Room