Our new menu invites you to take a journey through nearly three centuries of the hotel’s History.
Our lunch menu is designed for those looking to enjoy a delicious meal without compromising on time.
Overlooking the Place de la Concorde, Hôtel de Crillon stands as a monument to French history and modern culture
Stay an extra night at Hôtel de Crillon, A Rosewood Hotel, and explore Paris.
Where elegant design meets indulgent modern comfort, inviting peaceful moments in effortless style.
A unique place for cherished gatherings and memorable moments in Paris.
Gourmet delicacies, artful cakes, and signature chocolates in a sparkling, high-jewellery setting.
Lively dining room offering fine dining with modern, timeless cuisine.
Sense, A Rosewood Spa offers a bespoke wellness experience.
Le Petit Crillon — the Parisian palace opens its doors to its youngest explorers where a world of adventure awaits them.
Crillon & Co — The French art of living, shared with your most loyal companions.
A masterpiece of 18th-century grandeur and an opulent escape in the City of Light.
From intimate ceremonies to grand fêtes, our palace offers a distinctive setting.
Gourmet cakes, signature chocolates & artful desserts await in a gleaming atelier setting. Discover Butterfly Pâtisserie, a new jewel in the heart of Paris.
HOURS Monday-Friday: 11 am - 7 pm Saturday & Sunday: 11 am - 7:30 pm
CONTACT +33 1 44 71 15 17
EMAIL crillon.butterflypatisserie@rosewoodhotels.com
Bring the taste of Butterfly Pâtisserie home with delicacies, artful cakes & seasonal desserts by Pastry Chef Matthieu Carlin.
Our Pastry Chef
Share in the passions and enchanting creativity of our Pastry Chef Matthieu Carlin, the talented mind behind Butterfly Pâtisserie.