From September through January, discover an exclusive menu that reimagines Caviar Kaspia’s signature creations.
The New Moon invites intentions and renewal. Hélène's crystal bowl sessions promote calm, clarity and grounding.
Overlooking the Place de la Concorde, Hôtel de Crillon stands as a monument to French history and modern culture
Our special offer features breakfast for two, a guaranteed upgrade and early check-in upon booking.
Bespoke elegance and marble touches invite quiet moments within the former palace.
Includes an upgrade, breakfast, early check-in and transfers for a seamless stay.
Sense, A Rosewood Spa offers a bespoke wellness experience.
Enjoy the magic of the holidays with an exceptional tea time created by our Pastry Chef Matthieu Carlin.
A masterpiece of 18th-century grandeur and an opulent escape in the City of Light.
From intimate ceremonies to grand fêtes, our palace offers a distinctive setting.
Gourmet delicacies, artful cakes, and signature chocolates in a sparkling, high-jewellery setting.
Gourmet cakes, signature chocolates & artful desserts await in a gleaming atelier setting. Discover Butterfly Pâtisserie, a new jewel in the heart of Paris.
HOURS Monday-Friday: 11 am - 7 pm
Saturday & Sunday: 11 am - 7:30 pm
CONTACT +33 1 44 71 15 17
EMAIL crillon.butterflypatisserie@rosewoodhotels.com
Bring the taste of Butterfly Pâtisserie home with delicacies, artful cakes & seasonal desserts by Pastry Chef Matthieu Carlin.
Our Pastry Chef
Share in the passions and enchanting creativity of our Pastry Chef Matthieu Carlin, the talented mind behind Butterfly Pâtisserie.