Local residents are invited to celebrate the best of summer during our Rosewood Summer Culinary Series, featuring complimentary valet parking, a welcome cocktail or mocktail and a delightful three-course menu.
Indulge in authentic Mexican cuisine as part of our three-course menu from Chef Juan and the Costa team, including favorites such as freshly-made guacamole, grilled snapper and traditional churros.
$70 ++ per Person (welcome cocktail or mocktail included)
CHOICE OF APPETIZER
GUACAMOLE (VEGAN)
corn chips and salsas, habanero sauce, xnipec
CHORIZO "NACHOS"(D)(P)
corn chips, black beans, pico de gallo, guacamole, sour cream
PEACH, WATERMELON AND FETA SALAD (D)
sweet crisp, mint, house dressing, chili powder
Option to order with an additional cost of $15
KING PRAWNS “ZARANDEADOS” NAYARIT STYLE
cream habanero aioli, mexican salsa, chorizo, radish, cilantro
CHOICE OF MAIN COURSE
CHICKEN TACOS (G)(N)
crispy chicken thigh, macha sauce, radish, cilantro, lime
GRILLED SNAPPER (L)(N)
marinated in achiote and cilantro adobo, watercress, jicama and pickled onion salad, cilantro oil
MUSHROOMS AL AJILLO “EMPANADAS” (G)(D)
spicy aioli, lime
Option to order with an additional cost of $15
LOBSTER TACOS (S)(G)(L)
spiny lobster, chipotle mayonnaise, black beans, lime
CHOICE OF DESSERT
TRADITIONAL CHURROS (G)(D)
cinnamon, cajeta
“BUÑUELO DE VIENTO” (G)(D)
dulce de leche
August 1 - September 30, 2025
All-Day
Costa
USD 70 ++ / Three-Course Menu + Cocktail/Mocktail
Food & Drink