Zapote Bar is our love letter to the Yucatán, paying homage to its heritage, culture, and people. Created and operated by Rosewood Mayakoba under the leadership of Head Mixologist, Joshua Monaghan, Zapote Bar is a day-to-night destination for inspired cocktails drawing on a broad range of Mexican spirits and styles and celebrating hacienda culture and hospitality.
International recognition includes “Best Bar in Mexico, 2023” by Food and Travel, North America’s 50 Best Bars (No. 11 and Best New Opening 2022), The World’s 50 Best Bars Awards (No. 98), Top 500 Bars (No. 79), and a regional Top 10 Honoree for Tales of the Cocktail’s Best New International Cocktail Bar (Latin America and Caribbean).
Lunch: 12:00 p.m. to 5:00 p.m.
Dinner: 6:00 p.m. to 11:00 p.m.
Bar: 12:00 p.m to 12:00 a.m.
Dates subject to change