Phnom Penh Dining Restaurant Bar Rosewood

Innovative Phnom Penh Dining

From afternoon tea to fine dining to sunset cocktails with snacks, Rosewood Phnom Penh's six dining venues provide international culinary experiences with contemporary flair and sophisticated surroundings.

Brasserie Louis

Elaborate Continental breakfast, French comfort food and regional Cambodian favorites.

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Zhani Liang Restaurant Phnom Penh Chinese cuisine

Zhan Liang

Zhan Liang honors Chinese cultures with a blended culinary approach to deliver an unseen gourmet journey.

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Cuts

Sophisticated steak and seafood complemented by magnificent views of Phnom Penh.

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Iza

Authentic Japanese restaurant, Iza features a signature noodle corner, interactive robata-yaki grill and sushi favourites.

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Living Room

An elegant lounge serving sophisticated light snacks, pastries, cakes and evening drinks.

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Patisserie

A premium boutique showcasing signature chocolates, pristine pastries and éclairs, artful cakes and seasonal specialties.

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Sora

A high-energy venue for cocktails and tapas on a cantilevered terrace destined to be the most-sought-after sophisticated nightspot in the city.

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Whisky Library

The sophisticated Whisky Library houses the widest selection of single malt whiskeys in the country and an extensive cigar collection.

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Mid-Autumn Festival

Celebrate Mid-Autumn Festival with Rosewood's mooncake collection, carefully curated by esteemed Executive Chef Teng Kam Seng of Zhan Liang.

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Chef Nak

Discover more of Cambodia's cuisine beyond Angkor Wat and Wat Phnom at our Art Gallery!

Rosewood Phnom Penh collaborates with three creatives; celebrity chef Rotanak Ros, or “Chef Nak”; digital artist Serey Sot, also known as “Soben,” and award-winning Cambodian photographer Lamo to debut “SAOY,” a group exhibition showcasing the long-lost Khmer cuisine and its recipe and ingredient.

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