Rosewood Phnom Penh Patisserie Cake Shop

Butterfly Patisserie

Pastries, cakes

Butterfly Patisserie

First Hong Kong and Paris, the luxury dessert atelier has firmly established itself in Phnom Penh.

Butterfly Patisserie showcases artfully-designed cakes, seasonal desserts and signature chocolates in a gleaming high jewelry atelier setting.

Patisserie Cake Shop Rosewood Phnom Penh

35 AFTER 5

The perfect opportunity to satisfy your sweet tooth at our Patisserie. Enjoy 35% off our premium sweet selection after 5:30 p.m.

Pumpkin Almond Cake

Cake of the Month

Each month, Sonara Sieng, executive pastry chef, unveils a new seasonal masterpiece at Butterfly Patisserie, Rosewood Phnom Penh - each one a celebration of Cambodia's finest ingredients and artisanal craft.

For October, Chef Nara takes inspiration from the harvest season with the Pumpkin Almond Cake - a delicate almond sponge layered with silky pumpkin paste and mousse, crowned with a brittle of caramelised almonds. A creation that feels both comforting and quietly indulgent, perfect for gifting or a moment of personal delight.

Executive Pastry Chef

Sonara Sieng

In 2017, Sonara joined the Rosewood family as Chef de Partie and has grown with the hotel ever since.

Over the years, he has sharpened his managerial skills, learned new techniques to infuse both Western and Khmer flavors into his pastries and has perfected the art of making millefeuille – the timeless treat of puff pastry sheets layered with decadent pastry cream – at the Patisserie.

HOURS

Daily, from 11 a.m. to 9 p.m.

CONTACT

+855 23 936 860 phnompenh.fnbreservation@rosewoodhotels.com

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