Rosewood Phnom Penh presents an ultra-luxury experience at the heart of the Cambodian capital. Soaring 188 meters above the heart of Phnom Penh, the hotel occupies the top 14 floors of Vattanac Capital Tower, the city's most iconic modern structure and a symbol of the new Cambodia, with unobstructed views of the fabled Mekong River.
Rosewood Phnom Penh features sophisticated restaurants and lounges designed to captivate gourmands not only by cuisine and concept, but by the bird’s eye views from each distinctive venue set high atop Cambodia’s tallest skyscraper.
Elaborate Continental breakfast, French comfort food and regional Cambodian favorites.
Zhan Liang honors Chinese cultures with a blended culinary approach to deliver an unseen gourmet journey.
Sophisticated steak and seafood complemented by magnificent views of Phnom Penh.
Authentic Japanese restaurant, Iza features a signature noodle corner, interactive robata-yaki grill and sushi favourites.
An elegant lounge serving sophisticated light snacks, pastries, cakes and evening drinks.
A premium boutique showcasing signature chocolates, pristine pastries and éclairs, artful cakes and seasonal specialties.
A high-energy venue for cocktails and tapas on a cantilevered terrace destined to be the most-sought-after sophisticated nightspot in the city.
The sophisticated Whisky Library houses the widest selection of single malt whiskeys in the country and an extensive cigar collection.
Discover more of Cambodia's cuisine beyond Angkor Wat and Wat Phnom at our Art Gallery!
Rosewood Phnom Penh collaborates with three creatives; celebrity chef Rotanak Ros, or “Chef Nak”; digital artist Serey Sot, also known as “Soben,” and award-winning Cambodian photographer Lamo to debut “SAOY,” a group exhibition showcasing the long-lost Khmer cuisine and its recipe and ingredient.