Our Commitment to Our Guests: COVID-19
Special notice: Our swimming pool on level 6 will be closed between 10 January and 20 February 2022 for maintenance, sorry for the inconvenience caused.
Soaring over Victoria Harbour, Rosewood Hong Kong is a new centre of gravity on the Kowloon waterfront; the crown jewel of the Victoria Dockside arts and design district. On passing the gate and traversing the cobblestoned drive, the urban din falls away, revealing lush topiary and a serene forecourt that commands the harbour. A warm welcome heralds a stay of unparalleled comfort and distinctive hospitality at the Hong Kong luxury hotel.
Each of Rosewood Hong Kong’s eight dining concepts possess a distinctive character, showcasing creativity and a contemporary interpretation of accessible gastronomy and refined beverage craft.
A homage to Shunde cuisine
An upscale and contemporary take on Hong Kong’s traditional Cha Chaan Teng with comforting local and international cuisine in a stylish parlour.
Refined cuisine inspired by street food and homemade classics of India
Premium desserts, pastries and confections
Glamorous afternoon tea and refined savoury bites
Buzzing tapas-inspired gastro market with Asian flourishes
Reimagined Southern-inspired American Grill, barbeque and steakhouse tradition .
Timeless celebration of rare aged spirits, cocktails and live jazz band
Delicate, health conscious and sustainable cuisine
Vineyard Stories are engaging, fascinating wine pairing experiences for you to discover prized wines alongside tailor-made complementary menus designed by Rosewood’s acclaimed chefs
A world-class gastronomic experience in the comfort of your own room