Awaken your inner sommelier with a tasting of champagne from Louis Roederer, a leading Maison de Champagne for over two centuries. The Maison's cellarmaster Jean de Castelnau leads the masterclass, which offers a rare insight into the prestigious history of the company dating back to 1776, as well as offering the chance to taste 5 champagnes including a variety of released vintages.
23 March, 2024 (Saturday)
3 - 4 PM
Glasshouse, Asaya Kitchen, Level 6