CHAMPAGNE MOMENTS AND FESTIVE Feasts
<December 24 at 5:30 p.m. / 6:00 p.m. / 9:00 p.m. — NAGI> Begin your festive evening at Yukuu with champagne and caviar by the poolside bar, then indulge in an elegant gala dinner at Nagi. Savor Miyako beef and other exquisite courses, a celebration of togetherness and the island’s festive spirit.