Set next to the Pavilion, the eclectic, Wallaby-shingled Rum Room is dedicated to the liquid gold of empires, adventurers and buccaneers. The relaxed, open-air lounge offers an extensive library of rare and aged rums from around the world, along with a global selection of wines. Throughout the day and into the evening, bartenders mix cocktails from the resort’s formative years—classics from the 1960s and 1970s, such as martinis, fizzes, highballs and the Collins. Overlooking the glistening bay, the bar spills out onto a terrace for those who prefer to combine their drinks and conversation with a dose of sun and surf.
Guests are encouraged to explore the spirit’s illustrious past and sample small batch rums at weekly tasting sessions. The Rum Room also hosts local live entertainment.