Join us every Saturday night at the water's edge for a special day of vibrant Mexican ambiance and flavors—from Grilled Lobster Tacos to Grilled Whole Red Snapper in Red Talla Sauce.
Saturdays
6:00 p.m.–9:30 p.m
Reef House
Culinary Encounters
Dates, Times, Offerings and Prices are subject to change. Reservations are highly encouraged.
Partake in a private rum tasting at Rum Room, sipping and learning about an extensive library of rare and aged rums from around the world
Indulge in the perfect oceanside dessert with a complimentary selection of ice cream flavors made in house
Discover the sight, smell, and taste of the BVIs at Rosewood Little Dix Bay’s Farmer’s Market
Enjoy a delightful selection of light treats and teas overlooking the ocean in open-air Rum Room
Gentle winds convey the evocative scent of tender meats as Pavilion transforms into a steak house
Caribbean spices and grilled favorites take over the crescent beach with a BBQ celebration on the sand
