Take an excursion to Jost Van Dyke for the afternoon with a stop at Foxy’s for a classic rum cocktail
Enjoy dinner in Chef's Garden with Executive Chef Francisco Sanabria as he prepares a delectable menu with garden fresh and local ingredients
Discover why the British Virgin Islands is known as the “Sailing Capital of the World” with a sailing lesson on a Hobie Cat off of Rosewood Little Dix Bay’s beach
Participate in a cooking class as a family with Chef Francisco Sanabria in The Chef's Garden utilizing fresh ingredients grown on property
Begin the day with a private, mindful meditation session on the outdoor yoga platform surrounded by 25 mile panoramic views of the sea
Enjoy a catamaran trip around the BVI’s accompanied by a local guide to illustrate the evolution of the islands
Receive a private tour of the Garden with Ashley & Francis followed by being guided to the Spa where guests can enjoy the view with a taste of something from the farm.
For the months of June & July enjoy the Beach Shack pop-up with special cocktails with garnishes from our Farm, as well as special locally-sourced fare.