La Ceiba Garden & Kitchen pays homage to authentic Mayan cuisine and heritage with its name, derived from one of the Mayan culture’s most important symbols, the great Ceiba tree.

Each La Ceiba Dinner is unique, offering an intimate dining experience for guests to interact with one another and an innovative menu of both classic and modern Mexican dishes that are enhanced with the freshest of ingredients cultivated directly from the garden. 

La Ceiba Dinners are hosted on Wednesdays and Saturdays starting at 7:00 p.m. Seats are limited and reservations are required. 

Join family and friends on a journey across the world as we explore street food with an international twist. Enjoy a relaxed evening under the stars with live music and lounge seating overlooking the beach while our chefs serve up enticing interpretations of their favorite dishes. Savor small plates paired with tequila, mezcal, Mexican wine or your favorite cocktail. Highlights include empanadas, samosas, tamales, and grilled seafood.

Once a week, a colorful celebration transforms Punta Bonita, extending from the restaurant deck to the beach. At live stations, chefs prepare a variety of meats, seafood and vegetables over open-flame charcoal grills. Freshly made tortillas tacos and tostadas along with decadent desserts are savored to the rhythm of live music and captivating views of the sea. Seating is available on the deck or beach, and a welcome cocktail is included.