Inspired by the street food culture of Baja California, Sabores de Baja celebrates the iconic and unfussy cuisine of the Mexican peninsula. The menu of this popup dining experience centers around Baja’s most beloved ingredient, seafood, which is sourced sustainably from the waters off Ensenada and the Sea of Cortez. Featuring a selection of tempura, sushi, wok dishes, and more, the menu marries Mexican ingredients and techniques with East Asian and Chinese flavors – a nod to the diverse culinary heritage and influence of migrant populations on the region. All dishes are served family-style – offering guests a well-rounded taste of Baja California.
As no evening in Baja is complete without the right libation, the menu also includes craft cocktails, locally brewed beer, Mexican sake, and of course, wine from one of the world’s oldest winemaking regions, Baja’s Valle de Guadalupe.
Mondays
6:30 PM
Agave Azul
Food & Drink
Reservations are required. Pricing does not include taxes and service charge. Please contact us for more information.
*Schedule subject to change based on availability